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首页> 外文期刊>Proceedings of the Latvian Academy of Sciences, Section B. Natural, exact, and applied sciences, B dala. Dabaszinatnes >Low Temperature Tolerance of Apple Cultivars of Different Ploidy at Different Times of the Winter
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Low Temperature Tolerance of Apple Cultivars of Different Ploidy at Different Times of the Winter

机译:不同倍性苹果品种在冬季不同时期的耐低温性

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摘要

Artificial freezing was used to evaluate diploid and triploid apple cultivars from the All Russian Research Institute of Fruit Crop Breeding at Orel throughout three winters. The studied apple varieties were developed by breeder E. N. Sedov and cytological analysis was carried out by cytologist G. A. Sedysheva. In early winter, all cultivars exhibited high tolerance to cold. In mid-winter buds and wood were severely damaged, while bark was more resistant for most cultivars. Basic components of hardiness were estimated: component I - frost resistance at -25 °C in the beginning of winter; component II - maximum value of frost resistance at -40 °C developed by plants during hardening; component III - ability to retain the hardened condition at -25 °C after a period of three-day thaw at +2 °C; and component IV - the ability to restore frost resistance at -30 °C after repeated hardening and three-day thaw at +2 °C. During late-winter thaws, buds suffered from frosts, while the bark and wood retained frost hardiness. Late in winter all cultivars demonstrated high resistance to repeated frosts. Triploid cultivars exhibited the highest level of cold hardiness of vegetative buds, bark and wood of annual shoots throughout the winter; these cultivars included ‘Zhilinskoye’, ‘Vavilovskoye’, ‘Osipovskoye’, ‘Patriot’, ‘Sinap Orlovski’, ‘Spasskoye’, ‘Turgenevskoye’, and diploids ‘Bolotovskoye’, ‘Sokovinka’, and ‘’Ranneye Aloye’.
机译:在整个三个冬季中,使用人工冷冻技术评估了来自Orel全俄罗斯果树育种研究所的二倍体和三倍体苹果品种。所研究的苹果品种由育种家E. N. Sedov开发,细胞学分析由细胞学家G. A. Sedysheva进行。在初冬,所有品种对寒冷的耐受性都很高。在冬季中期,芽和木材受到严重破坏,而树皮对大多数品种的抵抗力更强。估计了硬度的基本成分:成分I-冬季初在-25°C下的抗冻性;成分II-植物在硬化过程中在-40°C时产生的最大抗冻性;成分III-在+2°C下融化三天后,在-25°C下保持硬化状态的能力;成分IV –反复硬化后和在+2°C下融化三天后,在-30°C下恢复抗冻性的能力。在冬季解冻期间,芽遭受霜冻,而树皮和木材则保持霜冻坚韧性。冬季末,所有品种对反复霜冻表现出很高的抵抗力。在整个冬季,三倍体品种的营养芽,树皮和一年生芽的耐寒性最高。这些品种包括'Zhilinskoye','Vavilovskoye','Osipovskoye','Patriot','Sinap Orlovski','Spasskoye','Turgenevskoye'和二倍体'Bolotovskoye','Sokovinka'和'loy'

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