INFLUENCE OF VARIETY AND LOCATION ON UNSHIU CITRUS FRUIT WEIGHT (Citrus unshiu March.)

Mom?ilo RADULOVI?; Merima ?UKI?; Dubravka RADULOVI?

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INFLUENCE OF VARIETY AND LOCATION ON UNSHIU CITRUS FRUIT WEIGHT (Citrus unshiu March.)

机译：品种和地点对温州柑橘水果重量的影响（温州柑橘）

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A study on three most common varieties of Unshiu mandarin in Montenegro's coast (Chahara, Kawano Wase and Owari) was conducted in three locations in the Municipality of Bar: ?u?anj, Bjeli?i and Polje in the course of 2010. All three varieties were grafted

机译：2010年期间，在黑市的三个市（Baru市）的三个地方进行了研究：黑山沿岸的Unshiu普通话三个普通品种（Chahara，Kawano Wase和Owari）。嫁接品种

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《Poljoprivreda i Sumarstvo: Agriculture and Forestry》 |2014年第4期|共8页
作者
Mom?ilo RADULOVI?; Merima ?UKI?; Dubravka RADULOVI?;
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1. Changes in Peroxidase Activity in the Peel of Unshiu Mandarin (Citrus unshiu Marc.) Fruit with Different Storage Treatments [J] . Hrvoje Lepedus, Marko Jozic, Ivna stolfa, Food Technology and Biotechnology . 2005,第1期

机译：不同贮藏方式的温州柑桔果皮中过氧化物酶活性的变化
2. Effects of intentional alternate bearing methods on tree growth, yield and fruit quality in young tree of 'Aoshima unshiu' satsuma mandarin (Citrus unshiu Marc.) [Japanese] [J] . Miyata A, Hashimoto K 园芸学会杂志 . 2002,第6期

机译：有意的轮作方式对'Aoshima unshiu'satsuma普通话（Citrus unshiu Marc。）幼树生长，产量和果实品质的影响[日语]
3. Effects of intentional alternate bearing methods on tree growth, yield and fruit quality in young tree of 'Aoshima unshiu' satsuma mandarin (Citrus unshiu Marc.) [Japanese] [J] . Miyata A, Hashimoto K 园芸学会杂志 . 2002,第6期

机译：故意交替轴承方法对'Ashima Unshiu'Atsuma普通话的幼树树生长，产量和果实质量（柑橘Unshiu Marc。）[日文]
4. Fruit Shading Changed Photosynthate Partitioning, Sugar Metabolism and Accumulation in Developing Satsuma Mandarin (Citrus unshiu Marc.) Fruit [C] . Junwei Chen, Shanglong Zhang, Hongxia Xu, International citrus congress . 2010

机译：水果遮阳地改变了Satsuma普通话（Citrus Unshiu Marc。）水果的光合素分区，糖代谢和积累
5. Isolation of genes from cold acclimated Poncirus trifoliata and Citrus unshiu. [D] . Zhang, Cankui. 2005

机译：从冷驯化的Poncirus trifoliata和Citrus unshiu中分离基因。
6. An Extract of Chinpi the Dried Peel of the Citrus Fruit Unshiu Enhances Axonal Remyelination via Promoting the Proliferation of Oligodendrocyte Progenitor Cells [O] . Hideaki Tokunaga, Chika Seiwa, Nozomu Yoshioka, 2016

机译：柑桔干果皮Chinpi的提取物通过促进少突胶质祖细胞的增殖来增强轴突的髓鞘再生。
7. Studies on the properties and functions on pectin in Satsuma mandarin fruits (Citrus unshiu Marc.). Part I. Properties of pectin in Satsuma mandarin fruits (Citrus unshiu Marc.). [O] . Masatoshi MANABE, Jun NAOHARA 1986

机译：Satsuma普通话果实果胶的性质及功能研究（Citrus Unshiu Marc。）。第I部分。Satsuma普通话果实果胶的性质（柑橘Unshiu Marc。）。

INFLUENCE OF VARIETY AND LOCATION ON UNSHIU CITRUS FRUIT WEIGHT (Citrus unshiu March.)

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