Testing of Wheat ( Triticum aestivum L.) Genotypes Against Salinity and Waterlogging

Javaid Akhtar; A. Shahzad; R. H. Qureshi; A. Naseem; K. Mahmood

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Testing of Wheat ( Triticum aestivum L.) Genotypes Against Salinity and Waterlogging

机译：小麦（Triticum aestivum L.）基因型对盐渍和涝渍的测试

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A pot experiment was conducted to see the effect of salinity and waterlogging on five wheat genotypes. The experiment consisted of four treatments i.e. control (non-saline non-waterlogged), waterlogging, saline and salinityxaterlogging. NaCl salinity was

机译：进行盆栽试验以观察盐分和涝渍对五种小麦基因型的影响。该实验由四种处理组成，即对照（非盐渍非渍水），渍水，盐渍和盐渍化。氯化钠盐度为

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《Pakistan Journal of Biological Sciences》 |2000年第7期|共4页
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Javaid Akhtar; A. Shahzad; R. H. Qureshi; A. Naseem; K. Mahmood;
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中图分类生物科学;
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入库时间 2022-08-18 13:52:03

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Testing of Wheat ( Triticum aestivum L.) Genotypes Against Salinity and Waterlogging

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