首页> 外文期刊>Revista Brasileira de Farmacognosia >Effect of exogenous phytohormones treatment on glycyrrhizic acid accumulation and preliminary exploration of the chemical control network based on glycyrrhizic acid in root of Glycyrrhiza uralensis
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Effect of exogenous phytohormones treatment on glycyrrhizic acid accumulation and preliminary exploration of the chemical control network based on glycyrrhizic acid in root of Glycyrrhiza uralensis

机译:外源植物激素处理对甘草根中甘草酸积累的影​​响及基于甘草酸的化学防治网络的初步探索

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One-year-old Glycyrrhiza uralensis Fisch. ex DC, Fabaceae, was treated with three exogenous phytohormones in June and July, namely gibberellin, auxin (indole-3-acetic acid), methyl jasmonate at different concentrations. Control plants were treated with water. Roots of controls and hormones-treated G. uralensis plants were harvested at different times, and the contents of seven main chemical components were determined. Root glycyrrhizic acid content of plants treated in June increased significantly compared with controls, and the difference was significant. As for plants treated in July, root glycyrrhizic acid content increased in which sprayed with appropriate concentrations of hormones, but the effects of hormones were more evident in plants treated in June coincided with the vigorous growth period than those treated in July. Gibberellin at 40 mg/l and auxin at 40 mg/l applied in the two treatment periods significantly promoted the accumulation of glycyrrhizic acid in G. uralensis root. Treatment with methyl jasmonate at 100 and 25 mg/l in June and July, respectively, also increased glycyrrhizic acid content significantly. The determination of major active compositions indicated that liquiritin, isoliquiritin, isoliquiritin apioside and liquiritin apioside contents were positively related to glycyrrhizic acid content. The study preliminarily found phytohormones and the main chemical components associated with glycyrrhizic acid content, and these discoveries could provide a basis for establishing a chemical control network with glycyrrhizic acid as the core, confirming the secondary product metabolic pathways in the network and completely uncovering synthesis mechanism underlying glycyrrhizic acid-combined functional gene polymorphism.
机译:一岁的甘草分别在6月和7月用3种外源植物激素处理了豆科植物园的豆科植物,它们分别是赤霉素,生长素(吲哚-3-乙酸),茉莉酸甲酯的浓度不同。对照植物用水处理。在不同的时间收获对照和激素处理的G. uralensis植物的根,并测定七个主要化学成分的含量。与对照相比,6月份处理过的植物的根中甘草次酸含量显着增加,且差异显着。至于7月份处理过的植物,喷洒了适当浓度的激素后,根中的甘草次酸含量增加了,但是与7月份处理的植物相比,6月份处理过的植物与生长旺盛的时期相比,激素的作用更为明显。在两个处理期间施用的40 mg / l赤霉素和40 mg / l的生长素显着促进了甘草酸在甘草根中的积累。在6月和7月分别用100和25 mg / l的茉莉酸甲酯处理也显着增加了甘草酸的含量。主要活性成分的测定表明,甜菜碱,异甜菜素,异甜菜素皂苷和甜菜碱皂苷的含量与甘草酸含量呈正相关。该研究初步发现了与甘草酸含量有关的植物激素及其主要化学成分,这些发现可为建立以甘草酸为核心的化学控制网络,确定网络中的副产物代谢途径和完全揭示合成机理提供基础。潜在的甘草酸结合功能基因多态性。

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