首页> 外文期刊>Nutrients >Protective Effect of Vanillic Acid against Hyperinsulinemia, Hyperglycemia and Hyperlipidemia via Alleviating Hepatic Insulin Resistance and Inflammation in High-Fat Diet (HFD)-Fed Rats
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Protective Effect of Vanillic Acid against Hyperinsulinemia, Hyperglycemia and Hyperlipidemia via Alleviating Hepatic Insulin Resistance and Inflammation in High-Fat Diet (HFD)-Fed Rats

机译:香草酸通过减轻高脂饮食喂养的大鼠的胰岛素抵抗和炎症对高胰岛素血症,高血糖症和高脂血症的保护作用

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Excess free fatty acid accumulation from abnormal lipid metabolism results in the insulin resistance in peripheral cells, subsequently causing hyperinsulinemia, hyperglycemia and/or hyperlipidemia in diabetes mellitus (DM) patients. Herein, we investigated the effect of phenolic acids on glucose uptake in an insulin-resistant cell-culture model and on hepatic insulin resistance and inflammation in rats fed a high-fat diet (HFD). The results show that vanillic acid (VA) demonstrated the highest glucose uptake ability among all tested phenolic acids in insulin-resistant FL83B mouse hepatocytes. Furthermore, rats fed HFD for 16 weeks were orally administered with VA daily (30 mg/kg body weight) at weeks 13–16. The results show that levels of serum insulin, glucose, triglyceride, and free fatty acid were significantly decreased in VA-treated HFD rats (p 0.05), indicating the protective effects of VA against hyperinsulinemia, hyperglycemia and hyperlipidemia in HFD rats. Moreover, VA significantly reduced values of area under the curve for glucose (AUCglucose) in oral glucose tolerance test and homeostasis model assessment-insulin resistance (HOMA-IR) index, suggesting the improving effect on glucose tolerance and insulin resistance in HFD rats. The Western blot analysis revealed that VA significantly up-regulated expression of hepatic insulin-signaling and lipid metabolism-related protein, including insulin receptor, phosphatidylinositol-3 kinase, glucose transporter 2, and phosphorylated acetyl CoA carboxylase in HFD rats. VA also significantly down-regulated hepatic inflammation-related proteins, including cyclooxygenase-2 and monocyte chemoattractant protein-1 expressions in HFD rats. These results indicate that VA might ameliorate insulin resistance via improving hepatic insulin signaling and alleviating inflammation pathways in HFD rats. These findings also suggest the potential of VA in preventing the progression of DM.
机译:来自异常脂类代谢的过量游离脂肪酸蓄积会导致周围细胞的胰岛素抵抗,从而在糖尿病(DM)患者中引起高胰岛素血症,高血糖症和/或高脂血症。在这里,我们调查了高脂饮食(HFD)大鼠体内酚酸对胰岛素抵抗细胞培养模型中葡萄糖摄取以及肝胰岛素抵抗和炎症的影响。结果显示,在所有抗胰岛素抵抗的FL83B小鼠肝细胞中,在所有测试的酚酸中,香草酸(VA)表现出最高的葡萄糖吸收能力。此外,喂食HFD 16周的大鼠在第13-16周每天口服VA(30 mg / kg体重)。结果表明,VA治疗的HFD大鼠血清胰岛素,葡萄糖,甘油三酸酯和游离脂肪酸水平显着降低(p <0.05),表明VA对HFD大鼠的高胰岛素血症,高血糖症和高脂血症具有保护作用。此外,在口服葡萄糖耐量试验和体内稳态模型评估胰岛素抵抗(HOMA-IR)指数中,VA显着降低了葡萄糖曲线下面积(AUC 葡萄糖)的值,表明对葡萄糖耐量的改善作用和HFD大鼠的胰岛素抵抗。 Western blot分析显示,VA可以显着上调HFD大鼠肝胰岛素信号转导和脂质代谢相关蛋白的表达,包括胰岛素受体,磷脂酰肌醇3激酶,葡萄糖转运蛋白2和磷酸化的乙酰CoA羧化酶。 VA还显着下调了HFD大鼠肝脏炎症相关蛋白,包括环氧合酶2和单核细胞趋化蛋白1的表达。这些结果表明,VA可以通过改善肝胰岛素信号并减轻HFD大鼠的炎症途径来改善胰岛素抵抗。这些发现还表明VA在预防DM进展中的潜力。

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