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Metabolic engineering of microbes for oligosaccharide and polysaccharide synthesis

机译:寡糖和多糖合成的微生物代谢工程

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Metabolic engineering has recently been embraced as an effective tool for developing whole-cell biocatalysts for oligosaccharide and polysaccharide synthesis. Microbial catalysts now provide a practical means to derive many valuable oligosaccharides, previously inaccessible through other methods, in sufficient quantities to support research and clinical applications. The synthesis process based upon these microbes is scalable as it avoids expensive starting materials. Most impressive is the high product concentrations (up to 188 g/L) achieved through microbe-catalyzed synthesis. The overall cost for selected molecules has been brought to a reasonable range (estimated $ 30–50/g). Microbial synthesis of oligosaccharides and polysaccharides is a carbon-intensive and energy-intensive process, presenting some unique challenges in metabolic engineering. Unlike nicotinamide cofactors, the required sugar nucleotides are products of multiple interacting pathways, adding significant complexity to the metabolic engineering effort. Besides the challenge of providing the necessary mammalian-originated glycosyltransferases in active form, an adequate uptake of sugar acceptors can be an issue when another sugar is necessary as a carbon and energy source. These challenges are analyzed, and various strategies used to overcome these difficulties are reviewed in this article. Despite the impressive success of the microbial coupling strategy, there is a need to develop a single strain that can achieve at least the same efficiency. Host selection and the manner with which the synthesis interacts with the central metabolism are two important factors in the design of microbial catalysts. Additionally, unlike in vitro enzymatic synthesis, product degradation and byproduct formation are challenges of whole-cell systems that require additional engineering. A systematic approach that accounts for various and often conflicting requirements of the synthesis holds the key to deriving an efficient catalyst. Metabolic engineering strategies applied to selected polysaccharides (hyaluronan, alginate, and exopolysaccharides for food use) are reviewed in this article to highlight the recent progress in this area and similarity to challenges in oligosaccharide synthesis. Many naturally occurring microbes possess highly efficient mechanisms for polysaccharide synthesis. These mechanisms could potentially be engineered into a microbe for oligosaccharide and polysaccharide synthesis with enhanced efficiency.
机译:近年来,代谢工程已被视为开发用于寡糖和多糖合成的全细胞生物催化剂的有效工具。微生物催化剂现在提供了一种实用的方法,可以衍生出许多有价值的寡糖,而以前通过其他方法无法获得这些寡糖,其数量足以支持研究和临床应用。基于这些微生物的合成过程可扩展,因为它避免了昂贵的原料。最令人印象深刻的是通过微生物催化合成获得的高产物浓度(高达188 g / L)。所选分子的总成本已达到合理范围(估计为30–50 / g)。寡糖和多糖的微生物合成是碳密集和能量密集的过程,在代谢工程中提出了一些独特的挑战。与烟酰胺辅助因子不同,所需的糖核苷酸是多种相互作用途径的产物,这大大增加了代谢工程的难度。除了提供活性形式的必要的哺乳动物起源的糖基转移酶的挑战外,当需要另一种糖作为碳和能源时,糖受体的充分摄取也会成为一个问题。分析了这些挑战,并在本文中回顾了用于克服这些困难的各种策略。尽管微生物偶联策略取得了令人瞩目的成功,但仍需要开发一种能够至少达到相同效率的菌株。宿主选择和合成与中心代谢相互作用的方式是微生物催化剂设计中的两个重要因素。另外,与体外酶促合成不同,产物降解和副产物形成是需要额外工程设计的全细胞系统的挑战。解决合成的各种需求(通常是相互矛盾的需求)的系统方法是获得有效催化剂的关键。本文综述了应用于选定多糖(用于食品的透明质酸,藻酸盐和胞外多糖)的代谢工程策略,以强调该领域的最新进展以及与寡糖合成挑战的相似性。许多天然存在的微生物具有多糖合成的高效机制。这些机制可以潜在地工程化为微生物,以提高效率的寡糖和多糖合成。

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