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Evidence for Occurrence, Persistence, and Growth Potential of Escherichia coli and Enterococci in Hawaii’s Soil Environments

机译:夏威夷土壤环境中大肠杆菌和肠球菌的发生,持久性和生长潜力的证据

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High densities of Escherichia coli and enterococci are common in freshwaters on Oahu and other Hawaiian Islands. Soil along stream banks has long been suspected as the likely source of these bacteria; however, the extent of their occurrence and distribution in a wide range of soils remained unknown until the current investigation. Soil samples representing the seven major soil associations were collected on the island of Oahu and analyzed for fecal coliforms, E. coli , and enterococci by the most probable number method. Fecal coliforms, E. coli , and enterococci were found in most of the samples analyzed; log mean densities (MPN ± SE g soil?1) were 1.96±0.18, n =61; 1.21±0.17, n =57; and 2.99±0.12, n =62, respectively. Representative, presumptive cultures of E. coli and enterococci collected from the various soils were identified and further speciated using the API scheme; at least six species of Enterococcus , including Enterococcus faecalis and Enterococcus faecium , were identified. In mesocosm studies, E. coli and enterococci increased by 100-fold in 4 days, after mixing sewage-spiked soil (one part) with autoclaved soil (nine parts). E. coli remained metabolically active in the soil and readily responded to nutrients, as evidenced by increased dehydrogenase activity. Collectively, these findings indicate that populations of E. coli and enterococci are part of the natural soil microflora, potentially influencing the quality of nearby water bodies.
机译:在瓦胡岛和其他夏威夷群岛的淡水中,高密度的大肠杆菌和肠球菌很常见。长期以来,人们一直怀疑沿河岸的土壤可能是这些细菌的来源。然而,直到目前的调查,它们在广泛的土壤中的发生和分布的程度仍然未知。在瓦胡岛上收集了代表七个主要土壤协会的土壤样品,并通过最可能的数量法分析了粪便中的大肠菌,大肠杆菌和肠球菌。在分析的大多数样品中都发现了粪便大肠菌,大肠杆菌和肠球菌。对数平均密度(MPN±SE g土?1 )为1.96±0.18,n = 61; 1.21±0.17,n = 57。和2.99±0.12,n = 62。鉴定并推测了从各种土壤中收集到的代表性的大肠杆菌和肠球菌培养物,并使用API​​方案进行了进一步说明。至少鉴定出六种肠球菌,包括粪肠球菌和粪肠球菌。在中观研究中,将污水加标土壤(一份)与高压灭菌土壤(九份)混合后,大肠杆菌和肠球菌在4天内增加了100倍。大肠杆菌在土壤中仍具有新陈代谢活性,并容易对养分作出反应,这可以通过脱氢酶活性增强来证明。总的来说,这些发现表明大肠杆菌和肠球菌的种群是自然土壤微生物区系的一部分,可能影响附近水体的质量。

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