首页> 外文期刊>Knowledge and Management of Aquatic Ecosystems >EGG INCUBATION IN THE NOBLE CRAYFISH (ASTACUS ASTACUS L.): THE EFFECT OF CONTROLLED LABORATORY AND OUTDOOR AMBIENT CONDITION ON HATCHING SUCCESS, GROWTH AND SURVIVAL RATE OF JUVENILES
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EGG INCUBATION IN THE NOBLE CRAYFISH (ASTACUS ASTACUS L.): THE EFFECT OF CONTROLLED LABORATORY AND OUTDOOR AMBIENT CONDITION ON HATCHING SUCCESS, GROWTH AND SURVIVAL RATE OF JUVENILES

机译:淡淡小龙虾(ASTACUS ASTACUS L.)的卵孵化:受控实验室和室外环境条件对少年孵化率,生长和成活率的影响

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The incubation of eggs on pleopods of 13 female noble crayfish was controlled by means of water temperature after CUKERZIS et al. (1978). Out-door incubation of eggs on pleopods of 15 females was monitored at ambient temperature in an earthen storage pond. With controlled incubation of eggs, the duration of incubation period was shortened and earlier hatching resulted in so-called advanced juveniles. They hatched 88 days earlier than those normally hatched during out-door egg incubation. These 88 days prolonged the rearing period of advanced juvenile crayfish in the 1st growing season. When the advanced juvenile crayfish were isolated, there resulted a significantly lower number of stage 2 juveniles per female kept under controlled conditions (47 ± 25.0 individuals of stage 2 juveniles per female) compared to those females placed under out-door conditions (90.1 ± 46.9 individuals of stage 2 juveniles per female). Two females lost all eggs during controlled egg incubation, while no females lost all eggs during out-door egg incubation. After hatching, both groups (advanced and normally hatched juveniles) were provided with identical rearing conditions. Growth and survival rate were checked regularly. The advanced juvenile crayfish always reached significantly higher size in the given period than those normally hatched because they were 88 days older. At the end of rearing period (beginning of October), the advanced juveniles reached 26.0 ± 3.06 mm mean body length and 0.585 ± 0.197 g mean weight. In contrast, normally hatched juveniles reached 21.3 ± 2.25 mm mean body length and 0.305 ± 0.101 g mean weight. Comparing the growth of juveniles at a given age, the advance juveniles showed slower growth rate than those hatched normally. The advanced juveniles at 90 days of age (20.2 ± 1.83 mm mean body length, 0.207 ± 0.058 g mean weight) had significantly slower growth than those hatched normally (21.3 ± 2.25 mm mean body length, 0.305 ± 0.101 g mean weight). Apart from slower growth, the advanced juveniles also had a lower survival rate in the rearing period. In 90 days of age, the advanced juveniles showed 21% less survival rate than the normally hatched juveniles.
机译:在CUKERZIS等人的研究之后,通过水温控制在13只雌性小龙虾的腹足上卵的孵化。 (1978)。在一个土质储水池中,在环境温度下监测在15只雌性腹足动物卵上的室外孵化情况。通过控制卵的孵化,可以缩短孵化时间,并且可以提前孵化,从而产生所谓的高级幼体。它们比通常在室外卵孵化中孵化的早88天孵化。在第一个生长季节中,这88天延长了高级小龙虾的饲养时间。当分离出高级小龙虾时,与置于室外条件下的雌性相比,在受控条件下饲养的每只雌性第2阶段幼鱼的数量(每名雌性为47±25.0个体),明显降低。每位女性的2期青少年个体)。两只雌性在受控卵孵化过程中丢失了所有卵,而没有雌性在室外卵孵化过程中丢失了所有卵。孵化后,给两组(高级和正常孵化的幼鱼)提供相同的饲养条件。定期检查生长和存活率。在一定时期内,高级小龙虾的大小总是比正常孵化的小龙虾大得多,因为它们长了88天。在饲养期末(10月初),成年幼体的平均体长达到26.0±3.06 mm,平均体重达到0.585±0.197 g。相反,正常孵化的幼虫的平均体长为21.3±2.25 mm,平均体重为0.305±0.101 g。比较给定年龄的未成年人的生长情况,高级未成年人的生长速度比正常孵化的幼鱼慢。 90天大龄的幼体(平均体长20.2±1.83 mm,平均体重0.207±0.058 g)比正常孵化的幼体(平均体长21.3±2.25 mm,平均体重0.305±0.101 g)慢得多。除了生长缓慢外,高级幼体在饲养期间的存活率也较低。在90天的年龄内,高级少年的存活率比正常孵化的少年低21%。

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