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Characterization of a Brown Rot Fungus Isolated from Dwarf Flowering Almond in Korea

机译:从矮矮花杏仁中分离出的褐腐真菌的表征

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The fruits showing brown rot symptom on dwarf flowering almond were found in Gongju, Chungchungnam-Do in Korea in July 2005. Small water-soaked lesions on the fruits were initiated, and gradually developed to soft rot covered with gray conidia. Then the diseased fruits were shrunk and became grayish-black mummies. A fungus was isolated from the diseased fruit and its morphological, cultural and molecular genetic characteristics were investigated. Typical blastospores of Monilinia spp. were observed under a light microscope both from tissues of the diseased fruits and from PDA-grown cultures. The fungus grew well at 25℃ and on PDA. The ITS ribosomal DNA region (650 bp) of the fungus was amplified by PCR and analyzed. Comparative data on ITS sequence homology among Monilinia spp., ITS sequence-based phylogram and morphological characteristics showed that the fungus is Monilinia fructicola . This is the first report on Monilinia fructicola causing brown rot on fruits of dwarf flowering almond in Korea.
机译:2005年7月,在韩国忠清南道公州发现矮化开花杏仁上出现褐色腐烂症状的果实。果实上开始出现小小的浸水病灶,并逐渐发展为覆盖灰分生孢子的腐烂。然后患病的水果被缩小,变成灰黑色的木乃伊。从患病果实中分离出一种真菌,并对其形态,文化和分子遗传特征进行了研究。典型的念珠菌属孢子。在光学显微镜下,从患病果实的组织和PDA种植的培养物中观察到肉芽。真菌在25℃和PDA上生长良好。通过PCR扩增真菌的ITS核糖体DNA区域(650bp)。莫氏念珠菌的ITS序列同源性,基于ITS序列的系统发育图和形态学特征的比较数据表明,该真菌为褐叶念珠菌。这是关于Monilinia fructicola在韩国矮化开花杏仁果实上引起褐腐的首次报道。

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