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首页> 外文期刊>Frontiers in Neuroscience >Regulation of hypothalamic neuropeptides gene expression in diet induced obesity resistant rats: possible targets for obesity prediction?
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Regulation of hypothalamic neuropeptides gene expression in diet induced obesity resistant rats: possible targets for obesity prediction?

机译:饮食诱导的肥胖抵抗大鼠下丘脑神经肽基因表达的调节:肥胖预测的可能目标?

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Several factors play a role in obesity (i.e., behavior, environment, and genetics) and epigenetic regulation of gene expression has emerged as a potential contributor in the susceptibility and development of obesity. To investigate the individual sensitivity to weight gain/resistance, we here studied gene transcription regulation of several hypothalamic neuropeptides involved in the control of energy balance in rats developing obesity (diet-induced obesity, DIO) or not (diet resistant, DR), when fed with a high fat diet. Rats have been followed up to 21 weeks of high fat diet exposure. After 5 weeks high fat diet exposure, the obese phenotype was developed and we observed a selective down-regulation of the orexigenic neuropeptide Y (NPY) and peroxisome proliferator-activated receptor gamma (PPAR-γ) genes. No changes were observed in the expression of the agouti-related protein (AgRP), as well as for all the anorexigenic genes under study. After long-term high fat diet exposure (21 weeks), NPY and PPAR-γ, as well as most of the genes under study, resulted not be different between DIO and DR, whereas a lower expression of the anorexigenic pro-opio-melanocortin (POMC) gene was observed in DIO rats when compared to DR rats. Moreover we observed that changes in NPY and POMC mRNA were inversely correlated with gene promoters DNA methylation. Our findings suggest that selective alterations in hypothalamic peptide genes regulation could contribute to the development of overweight in rats and that environmental factor, as in this animal model, might be partially responsible of these changes via epigenetic mechanism.
机译:几种因素在肥胖中起作用(即行为,环境和遗传学),并且基因表达的表观遗传调控已成为肥胖易感性和发展的潜在因素。为了研究个体对体重增加/抵抗的敏感性,我们在这里研究了一些肥胖症(饮食诱发的肥胖症,DIO)与否(饮食抵抗性,DR)的大鼠下丘脑神经肽的基因转录调控,这些肽参与能量平衡的控制。喂高脂饮食。对大鼠进行了长达21周的高脂饮食暴露跟踪。在高脂饮食暴露5周后,肥胖表型得以发展,我们观察到食源性神经肽Y(NPY)和过氧化物酶体增殖物激活的受体γ(PPAR-γ)基因选择性下调。刺骨相关蛋白(AgRP)的表达以及所研究的所有食欲基因均未观察到变化。长期高脂饮食(21周)后,DIO和DR之间的NPY和PPAR-γ以及大多数正在研究的基因没有差异,而厌食型促黑素皮质素的表达较低与DR大鼠相比,在DIO大鼠中观察到(POMC)基因。此外,我们观察到NPY和POMC mRNA的变化与基因启动子DNA甲基化呈负相关。我们的发现表明,下丘脑肽基因调控的选择性改变可能会导致大鼠超重的发展,而这种动物模型中的环境因素可能是通过表观遗传机制部分负责这些变化的。

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