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Obstacles to the development of the organic food market in Poland and the possible directions of growth

机译:波兰有机食品市场发展的障碍以及可能的增长方向

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The general purpose of the work was to assess the development of the organic food market in Poland and to indicate the reasons for the limited development of this market from the marketing point of view. To carry out the research, a survey has been conducted on a sample of consumers to check the attitude of Polish consumers to organic food and to the marketing elements associated with this food. Consumers’ knowledge about this food in Poland and shopping habits have also been examined. The reasons for the limited development of this market in Poland have also been diagnosed. The survey conducted on a sample of consumers shows that almost all the people (94%) have heard about organic food but the reason for the lack of interest in organic food by the consumer is ignorance about its labeling (20%) and high prices (48%). The research has been made on 1159 customers from Silesian Voivodeship. In selection, the snowball method has been used as a selection method, then the statistical analyze has been made with using Excel.
机译:这项工作的总体目的是评估波兰有机食品市场的发展,并从营销的角度指出该市场发展有限的原因。为了进行这项研究,已经对消费者样本进行了调查,以检查波兰消费者对有机食品以及与该食品相关的营销元素的态度。还检查了消费者对波兰这种食品的了解和购物习惯。波兰这个市场发展有限的原因也已经被诊断出来。对消费者样本进行的调查显示,几乎所有人(94%)都听说过有机食品,但是消费者对有机食品缺乏兴趣的原因是对标签(20%)和价格高昂的了解( 48%)。已经对来自Silesian Voivodeship的1159位客户进行了研究。在选择中,使用雪球法作为选择方法,然后使用Excel进行统计分析。

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