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首页> 外文期刊>Gut Pathogens >Salmonella enterica serovar Typhimurium adhesion and cytotoxicity during epithelial cell stress is reduced by Lactobacillus rhamnosus GG
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Salmonella enterica serovar Typhimurium adhesion and cytotoxicity during epithelial cell stress is reduced by Lactobacillus rhamnosus GG

机译:鼠李糖乳杆菌降低了沙门氏菌血清型鼠伤寒沙门氏菌粘附和细胞毒性

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Background Physiological stressors may alter susceptibility of the host intestinal epithelium to infection by enteric pathogens. In the current study, cytotoxic effect, adhesion and invasion of Salmonella enterica serovar Typhimurium (S. Typhimurium) to Caco-2 cells exposed to thermal stress (41°C, 1 h) was investigated. Probiotic bacteria have been shown to reduce interaction of pathogens with the epithelium under non-stress conditions and may have a significant effect on epithelial viability during infection; however, probiotic effect on pathogen interaction with epithelial cells under physiological stress is not known. Therefore, we investigated the influence of Lactobacillus rhamnosus GG and Lactobacillus gasseri on Salmonella adhesion and Salmonella-induced cytotoxicity of Caco-2 cells subjected to thermal stress. Results Thermal stress increased the cytotoxic effect of both S. Typhimurium (P = 0.0001) and nonpathogenic E. coli K12 (P = 0.004) to Caco-2 cells, and resulted in greater susceptibility of cell monolayers to S. Typhimurium adhesion (P = 0.001). Thermal stress had no significant impact on inflammatory cytokines released by Caco-2 cells, although exposure to S. Typhimurium resulted in greater than 80% increase in production of IL-6 and IL-8. Blocking S. Typhimurium with anti-ShdA antibody prior to exposure of Salmonella decreased adhesion (P = 0.01) to non-stressed and thermal-stressed Caco-2 cells. Pre-exposure of Caco-2 cells to L. rhamnosus GG significantly reduced Salmonella-induced cytotoxicity (P = 0.001) and Salmonella adhesion (P = 0.001) to Caco-2 cells during thermal stress, while L. gasseri had no effect. Conclusion Results suggest that thermal stress increases susceptibility of intestinal epithelial Caco-2 cells to Salmonella adhesion, and increases the cytotoxic effect of Salmonella during infection. Use of L. rhamnosus GG as a probiotic may reduce the severity of infection during epithelial cell stress. Mechanisms by which thermal stress increases susceptibility to S. Typhimurium colonization and by which L. rhamnosus GG limits the severity of infection remain to be elucidated.
机译:背景生理应激源可能会改变宿主肠道上皮对肠道病原体感染的敏感性。在当前的研究中,研究了肠炎沙门氏菌鼠伤寒沙门氏菌(S. Typhimurium)对暴露于热应激(41°C,1 h)的Caco-2细胞的细胞毒性作用,粘附和侵袭。益生菌已显示在非压力条件下可减少病原体与上皮的相互作用,并且可能对感染过程中的上皮生存力产生重大影响。然而,在生理压力下益生菌对病原体与上皮细胞相互作用的作用尚不明确。因此,我们调查了鼠李糖乳杆菌GG和加氏乳杆菌对沙门氏菌粘附和沙门氏菌诱导的热应激Caco-2细胞的细胞毒性的影响。结果热应激增加了鼠伤寒沙门氏菌(P = 0.0001)和非致病性大肠杆菌K12(P = 0.004)对Caco-2细胞的细胞毒性作用,并导致细胞单层对鼠伤寒沙门氏菌粘附的敏感性更高(P = 0.001)。尽管暴露于鼠伤寒沙门氏菌导致IL-6和IL-8的产量增加了80%以上,但热应激对Caco-2细胞释放的炎性细胞因子没有明显影响。在暴露沙门氏菌之前用抗ShdA抗体阻断鼠伤寒沙门氏菌可降低对非应激和热应激Caco-2细胞的粘附力(P = 0.01)。在热应激期间,将Caco-2细胞预先暴露于鼠李糖乳杆菌GG可以显着降低沙门氏菌对Caco-2细胞的沙门氏菌诱导的细胞毒性(P = 0.001)和沙门氏菌粘附(P = 0.001),而加氏乳杆菌则没有作用。结论结果表明,热应激增加了肠上皮Caco-2细胞对沙门氏菌粘附的敏感性,并增加了沙门氏菌在感染过程中的细胞毒性作用。鼠李糖乳杆菌GG作为益生菌的使用可以减少上皮细胞应激期间感染的严重性。尚需阐明热应激增加鼠伤寒沙门氏菌定植敏感性和鼠李糖乳杆菌GG限制感染严重性的机制。

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