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Effect of environmental and genetic factors on the correlation and stability of grain yield components in wheat

机译:环境和遗传因素对小麦籽粒产量相关性和稳定性的影响

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More effective breeding and development of new wheat genotypes depend on an intricate analysis of the complex relationships among many different traits. The objective of this paper was to determine the interrelationship, direct and indirect effects, and stability of different yield components in wheat. Forty divergent genotypes were analyzed in a three- year study (2005-2007). Highly significant correlations were found between grain yield per plant and all the other traits analyzed except spike length, with the only negative correlation being that with plant height. Path analysis revealed highly significant direct effects of grain number per spike, grain mass per spike and 1000 grain weight on grain yield per plant. Analysis of stability parameters showed that the stability of grain yield per plant depended for the most part on the stability of grain number per spike, grain mass per spike and harvest index. Cluster analysis identified genotypes with a high performance for grain yield per plant and good stability parameters, indicating the possibility of developing wheat varieties with a high potential and high stability for a particular trait.
机译:新小麦基因型的更有效育种和开发取决于对许多不同性状之间复杂关系的复杂分析。本文的目的是确定小麦不同产量构成要素之间的相互关系,直接和间接影响以及稳定性。在一项为期三年的研究(2005-2007年)中分析了40种不同的基因型。发现每株植物的籽粒产量与分析的所有其他性状之间的高度相关性,除了穗长,唯一的负相关性是与株高的相关性。通径分析显示,每个穗粒数,每个穗粒质量和1000粒重对单株籽粒产量的直接影响非常显着。稳定性参数的分析表明,单株谷物产量的稳定性在很大程度上取决于每个穗粒数,每个穗粒质量和收获指数的稳定性。聚类分析确定了具有高单株籽粒产量和良好稳定性参数的基因型,这表明有可能开发具有特定潜力的高潜力和高稳定性的小麦品种。

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