首页> 外文期刊>Italian journal of animal science >Influence of the year and calving season on production, composition and mozzarella cheese yield of water buffalo in the State of Rio Grande Do Norte, Brazil
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Influence of the year and calving season on production, composition and mozzarella cheese yield of water buffalo in the State of Rio Grande Do Norte, Brazil

机译:年和产犊季节对巴西北里奥格兰德州水牛的生产,成分和马苏里拉干酪产量的影响

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Abstract This research was carried out to evaluate the influence of the year and calving season on the production, composition and mozzarella cheese yield index (PKM) of Murrah water buffalos. We analyzed a data set of 514 lactations collected from 2004 to 2008, recorded and archived in software of a farm located in Taipu, in the eastern region of Rio Grande do Norte State, Brazil. To assess the effects of calving season, the year was divided into a rainy season (from March to August) and a dry season (from September to February). Results showed that the year influenced daily production and PKM (P<0.05). However, no effects were observed on logarithm somatic cell count (LSCC), fat, protein and total dry extract (TDE). The season had no influence on the variables analyzed and no interaction was observed between the year and the season. The season and its interactions had no effect on water buffalo performance in relation to dairy production and PKM index of mozzarella efficiency.
机译:摘要进行了研究,以评估年份和产犊季节对穆拉水牛的生产,组成和马苏里拉干酪产量指数(PKM)的影响。我们分析了2004年至2008年收集的514个泌乳期的数据集,这些数据记录并存档在位于巴西北里奥格兰德州东部地区大埔的一个农场的软件中。为了评估产犊季节的影响,将一年分为雨季(3月至8月)和旱季(9月至2月)。结果表明,年份对日产量和PKM有影响(P <0.05)。但是,没有观察到对数体细胞计数(LSCC),脂肪,蛋白质和总干提取物(TDE)。该季节对所分析的变量没有影响,并且在年份和季节之间未观察到交互作用。该季节及其相互作用对水​​牛生产性能和乳制品生产效率以及马苏里拉干酪的PKM指数没有影响。

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