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Food, farm and environment development and sustainability: from theory to practice

机译:粮食,农场和环境的发展与可持续性:从理论到实践

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International cooperation for development has always been looked at with scepticism since it exists. In fact, the different assistance projects which are carried out to help developing countries bring benefits more to the donor countries than to the receiving ones, triggering a process of economic development in the former. The “investments” of the various projects come back multiplied. FAO themselves, instead of using their resources on real projects helping to reduce world famine, waste away billion dollars to pay salaries, benefits, transfers and general expenses.While in underdeveloped countries million people die for famine, in the rich countries tons of food are destroyed because they aren’t considered marketable anymore. This is a huge waste of resources besides being a serious damage to the environment and an unsustainable system on the long term.
机译:自从国际合作促进发展以来,就一直持怀疑态度。实际上,为帮助发展中国家而开展的各种援助项目,给捐助国带来的收益大于给受援国的收益,从而触发了前者的经济发展进程。各个项目的“投资”回报倍增。粮农组织本身没有将其资源用于减少世界饥荒的实际项目上,而是浪费了数十亿美元来支付薪水,福利,转移和一般费用。在不发达国家中,有数百万人死于饥荒,而在富裕国家,则有数千吨的粮食销毁了,因为它们不再适合销售。从长远来看,这不仅对环境造成严重损害,而且对系统的不可持续性也造成了巨大的资源浪费。

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