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首页> 外文期刊>International Journal of Mechanical Engineering and Applications >Analysis of Solid-Liquid Two-Phase Flow Field for Shellfish Precooking Processing Machine
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Analysis of Solid-Liquid Two-Phase Flow Field for Shellfish Precooking Processing Machine

机译:贝类预煮加工机的固液两相流场分析

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摘要

A new type of shellfish precooking processing machine is designed. The corresponding three-dimensional solid model are constructed by use of SOLWORKS. It also introduces basic structure and working principle of shellfish precooking machine. Solid-liquid two-phase flow field for shellfish precooking processing machine is simulated by ANSYS FLUENT 15.0, which simulated the distribution of liquid flow and volume fraction of solid in the pot. The reasons of flow field distribution and the solid particle volume fraction of the liquid phase flow in the vertical and horizontal planes were analyzed under different mixing speeds. The results show that the solid-liquid two-phase flow field distribution is reasonable and turbulent region can be formed in the pot. The distribution of flow field and the texture properties of abalone were compared at three different speeds, and the more reasonable mixing speed was determined. The results of the analysis provide references for the optimization of mixer in the future.
机译:设计了一种新型的贝类预煮加工机。通过使用SOLWORKS构建相应的三维实体模型。还介绍了贝类预煮机的基本结构和工作原理。贝类预煮加工机的固液两相流场是通过ANSYS FLUENT 15.0模拟的,模拟了锅中液体流量的分布和固体的体积分数。分析了不同混合速度下液相在垂直和水平面上的流场分布和固相体积分数的原因。结果表明,固液两相流场分布合理,罐内可形成湍流区。比较了三种不同速度下鲍鱼的流场分布和质地特性,确定了更合理的混合速度。分析结果为今后优化混频器提供了参考。

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