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Recurrent selection method for improvement of lutein and zeaxanthin in orange waxy corn populations

机译:改善橙色蜡质玉米群体叶黄素和玉米黄质的轮回选择方法

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The information on the responses to simple recurrent selection for yield and total carotenoid content in orange waxy corn is lacking. The objectives were to evaluate the responses to simple recurrent selection for two cycles for yield and carotenoids of orange waxy corn population and to investigate the correlations between color parameter with carotenoids in waxy corn kernels. Parental sources of germplasm with differences in kernel colors and levels of disease resistance were used for generation of a base population of orange waxy corn. A simple recurrent selection for superior phenotypes was practiced on this population for two selection cycles. Cycle 0 (C0), C1 and C2 were evaluated for two locations in 2016. The cycles showed significant differences for most traits except for plant height. The locations contributed to large portions of total variation in total yield, whereas selection cycle contributed to large portions of total variations in lutein, zeaxanthin, β-carotene and total carotenoid content and color parameter (ho), indicating that selection for carotenoids would be possible. Simple recurrent selection for two cycles increased total yield and husked ear weight of 23.2% and 15.0%, respectively. Simple recurrent selection for two cycles also increased lutein, zeaxanthin, β-carotene and total carotenoid content with increasing percentages ranging from 18.5 to 196.6%. The results indicated that population improvement by simple recurrent selection could be useful in increasing these traits. Color parameter at immature stage and dry stage was negatively and significantly correlated with lutein, zeaxanthin, β-carotene and total carotenoid content, indicating that color parameter can be used as an indirect selection criterion for these traits.
机译:缺乏关于简单反复选择橙色蜡质玉米的产量和总类胡萝卜素含量的方法的信息。目的是评估橙色蜡质玉米种群对两个周期的简单反复选择的响应,以了解产量和类胡萝卜素,并研究颜色参数与蜡质玉米粒中类胡萝卜素之间的相关性。具有种仁颜色和抗病性水平差异的亲本种质资源用于产生橙色蜡质玉米的基本种群。在两个选择周期中,对该人群进行了一次简单的反复选择,以选择优良的表型。 2016年对两个地点的第0个周期(C0),C1和C2进行了评估。除植物高度外,大多数性状的周期均显示出显着差异。这些位置在总产量中占很大比例,而选择周期在叶黄素,玉米黄质,β-胡萝卜素和总类胡萝卜素含量及颜色参数(ho)中占很大比例,这表明选择类胡萝卜素是可能的。两个周期的简单重复选择分别提高了总产量和去壳耳朵重量,分别为23.2%和15.0%。简单的两个周期的反复选择也增加了叶黄素,玉米黄质,β-胡萝卜素和总类胡萝卜素的含量,百分比从18.5%增至196.6%。结果表明,通过简单的轮回选择来改善种群可能有助于增加这些性状。未成熟阶段和干燥阶段的颜色参数与叶黄素,玉米黄质,β-胡萝卜素和总类胡萝卜素含量呈负相关且显着相关,表明颜色参数可用作这些性状的间接选择标准。

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