Using local agricultural residues for bioethanol production under full optimized processes

摘要

Rice straw (RS) and rice husk (RH) were selected as a local agricultural residues for biopolymers (cellulose, hemicellulose and lignin) extraction using 2% alkaline sodium hydroxide at 90SUPo/SUPC for almost 3 hours. The extraction process was optimized by Taguchi experimental design method. Results revealed that cellulose was 54.6 % and 52.75 % in case of RS and RH, respectively. Separate hydrolysis and fermentation (SHF) were done using Aspergilus niger crude enzymes and Saccharomyces cerevisiae , which statistically optimized with two experimental design models (Taguchi and Placket-Burman design). Maximum glucose yield from hydrolysis of the extracted cellulose RS (CRS) and cellulose RH (CRH) was 255 mg/g and 120 mg/g, respectively. Bioethanol yield from the obtained fermentable glucose of CRS and CRH were 231.8 mg/g and 269.4 mg/g, respectively. Extraction, hydrolysis and fermentation processes optimization can be an alternative sustainable development approach to utilize this abundant agricultural waste for new and renewable energy.