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PHYTOCHEMICAL ANALYSIS OF ALSEODAPHNE SEMECARPIFOLIA LEAF EXTACT BY GC-MS

机译:麦草叶提取物的GC-MS分析

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OBJECTIVE: To explore the phytochemical constituents present in the leaves of Alseodaphne semecarpifolia using GC-MS analysis. METHODS: The shade-dried leaves of A.semecarpifolia were extracted with 80% ethanol subjected to cold percolation. The concentrated ethanolic extracts were further subjected to GC-MS. RESULTS: The alcoholic leaves extract showed 50 different types of phytoconstituents, primarily 1H-Pyrrole, 1-methyl-(33.79 %), phytol (14.66 %), coumarins (2.2%), fatty acids and its ester, terpenoids, alkaloids, phenols, and hetero cyclic containing compounds are present . CONCLUSION: A.semecarpifolia which possesses several known and unknown bioactive compounds. Most of the identified compounds by GC-MS in the leaf extracts are basically biological important. Further investigation may lead to the development of drug formulation.
机译:目的:利用气相色谱-质谱法(GC-MS)分析深海五味子(Alseodaphne semecarpifolia)叶片中的植物化学成分。方法:用80%乙醇冷浸法提取五加木的阴凉干燥叶。将浓缩的乙醇提取物进一步进行GC-MS。结果:含酒精的叶提取物显示出50种不同类型的植物成分,主要是1H-吡咯,1-甲基-(33.79%),植物醇(14.66%),香豆素(2.2%),脂肪酸及其酯,萜类化合物,生物碱,酚,和含杂环化合物存在。结论:具有多种已知和未知的生物活性化合物的芝麻果树。通过GC-MS在叶提取物中鉴定出的大多数化合物基本上具有生物学重要性。进一步的研究可能会导致药物制剂的开发。

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