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首页> 外文期刊>Asian journal of animal and veterinary advances >The Effect of Organic Acid and Zeolite Addition Alone and in Combination on the Bone Mineral Value in Broiler Fed Different Dietary Phosphorus Levels
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The Effect of Organic Acid and Zeolite Addition Alone and in Combination on the Bone Mineral Value in Broiler Fed Different Dietary Phosphorus Levels

机译:单独添加有机酸和沸石及其组合对饲喂不同日粮磷水平的肉仔鸡骨矿物质价值的影响

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The aim of this study was to investigate the effects of the addition of Organic Acid (OA) and Zeolite (ZE) alone or combined to the diet with microbial phytase contained low (3.9 g kg-1) and adequate (7.0 g kg-1) levels of Phosphorus (P) on bone mineral concentration. In this study, 480 one-day old broiler chicks were used. Chicks were assigned equally to 8 groups for the study carried out 6 replicates during 42 days. Basal ration contained 600 phytase enzyme unit (FTU kg-1) was formulated separately for starter and grower period. On day 21, tibia ash rate (p<0.001) and ash P levels (p<0.03) decreased in chicks fed low P ration. Similarly, the addition of ZE also decreased tibia ash rate on day 21 (p<0.01). The use of OA+ZE increased the ash P level on day 42 (p<0.05). Depending on P level of ration, the level of P in tibia ash samples decreased only on day 21 (p<0.03). On day 42, tibia P level was decreased and increased by the addition of ZE and OA+ZE, respectively (p<0.05). The addition of OA+ZE increased the bone Zn level on day 21. Cu level of bone decreased (p<0.05) depending on the low P content of the diet. Also, tibia Mn level increased (p<0.05) depending on the increase in the P level of diet at the end of the experiment. P level of litter material increased depending on the additives (p<0.02) and the P level of the diet (p<0.01).
机译:这项研究的目的是研究在有机植酸酶含量低(3.9 g kg -1 )和低含量的微生物植酸酶的饮食中添加有机酸(OA)和沸石(ZE)的效果。骨矿物质浓度下磷(P)的水平足够(7.0 g kg -1 )。在这项研究中,使用了480只一天大的雏鸡。将小鸡平均分为8组,在42天内进行了6次重复研究。基础日粮含有600植酸酶单位(FTU kg -1 ),分别针对启动期和生长期制定。在第21天,饲喂低磷日粮的小鸡的胫骨灰分率(p <0.001)和灰分P水平(p <0.03)降低。同样,在第21天,ZE的添加也降低了胫骨灰分的发生率(p <0.01)。在第42天,OA + ZE的使用增加了灰分P(p <0.05)。根据日粮中P的含量,胫骨灰样品中的P含量仅在第21天下降(p <0.03)。在第42天,分别通过添加ZE和OA + ZE来降低和提高胫骨P水平(p <0.05)。在第21天,添加OA + ZE会增加骨骼中的锌水平,这取决于饮食中低磷含量,骨骼的铜水平会降低(p <0.05)。另外,根据实验结束时饮食中P含量的增加,胫骨Mn含量增加(p <0.05)。垫料中的P含量取决于添加剂(P <0.02)和日粮中的P含量(P <0.01)。

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