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首页> 外文期刊>Agricultural Science >The Pattern of Stomatal Opening through the Exposure of High-Frequency Sound Wave with the Different Duration and Age of Soybeans (Glycine max (L.) Merril)
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The Pattern of Stomatal Opening through the Exposure of High-Frequency Sound Wave with the Different Duration and Age of Soybeans (Glycine max (L.) Merril)

机译:大豆不同持续时间和年龄的高频声波辐照导致的气孔开放方式(最大大豆)

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Since the productivity of soybean in Indonesia is still low, a new innovation is needed to improve it. The objectives of this study are to determine a pattern of the stomatal opening of soybean’s leaves which exposed by high-frequency sound waves with different duration time and age of soybean plants. This study was carried out at the Experimental Farm Agriculture Faculty and Biology Laboratory of Science Faculty of the Islamic University of Malang, East Java in April to August 2013.The first factor was duration time of the exposure which consist of three levels: 20 minutes (D1), 40 minutes (D2) and 60 minute (D3).The second factor was the age of the soybean which consist of three levels: 15 days after planting (dap) (A1), 25 dap (A2) and 35 dap (A3). The soybean plants were exposure by the 5000 hertz frequency. The variables measured consisted of stomatal opening width, plant height, leaf area, fresh weight of pods, fresh weight of seed, oven dry weight of beans and harvest index. Increase of the duration time of exposure of high frequency sound waves by 20 to 60 minutes, tends to decrease the width of stomatal opening. The treatment of duration of exposure by 40 minutes at the age of 15 dap had the highest soybean grain yield by 24.10 g.plant-1, equivalent to 3.93 ton.ha-1. The relationship between the widths of the stomatal opening with soybean production showed no significant correlation. The results of this study suggest that maintaining stomatal opening at optimum width through the manipulation of high-frequency sound waves will increase the yield of soybean plants.
机译:由于印度尼西亚大豆的生产率仍然很低,因此需要一项新的创新来改善它。这项研究的目的是确定大豆叶片气孔开放的模式,该模式是在不同持续时间和年龄的大豆植株中被高频声波暴露的。这项研究于2013年4月至2013年8月在东爪哇伊斯兰教大学玛琅伊斯兰大学的实验农场农业学院和科学学院生物学实验室进行。第一个因素是暴露的持续时间,包括三个级别:20分钟( D1),40分钟(D2)和60分钟(D3)。第二个因素是大豆的年龄,它分为三个层次:播种后15天(A1),25 dap(A2)和35 dap(D2)。 A3)。大豆植株以5000赫兹的频率暴露。所测量的变量包括气孔开口宽度,植物高度,叶面积,豆荚的新鲜重量,种子的新鲜重量,豆的烤箱干燥重量和收获指数。高频声波的暴露持续时间增加20至60分钟,往往会减小气孔开口的宽度。 15 dap时暴露时间持续40分钟的处理,最高的大豆籽粒产量为24.10 g.plant-1,相当于3.93吨.ha-1。气孔开口宽度与大豆产量之间的关系没有显着相关性。这项研究的结果表明,通过操纵高频声波将气孔保持在最佳宽度将增加大豆植株的产量。

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