首页> 外文期刊>African Journal of Food, Agriculture, Nutrition and Development >Using farmer-prioritized vertisol management options for enhanced green gram and tomato production in central Kenya
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Using farmer-prioritized vertisol management options for enhanced green gram and tomato production in central Kenya

机译:在肯尼亚中部使用农民优先使用的Vertisol管理方案,以提高绿豆和番茄的产量

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Green gram ( Phaseolus aures L. ) and tomato ( Solanum lycopersicum L ) are widely grown in the vertisols of the Mwea Irrigation Scheme in Kenya alongside the rice fields. Green gram can fix nitrogen and is grown for its highly nutritious and curative seeds while tomato is grown for its fruit rich in fiber, minerals and vitamins. The two can be prepared individually or together in a variety of ways including raw salads and/or cooked/fried. They together form significant delicacies consumed with rice, which is the major cash crop grown in the black cotton soils. The crops can grow well in warm conditions but tomato is fairly adaptable except under excessive humidity and temperatures that reduce yields. Socio-economic prioritization by the farming community and on-farm demonstrations of soil management options were instituted to demonstrate enhanced green gram and tomato production in vertisol soils of lower parts of Kirinyaga County (Mwea East and Mwea West districts). Drainage management was recognized by the farming community as the best option although a reduced number of farmers used drainage and furrows/ridges, manure, fertilizer and shifting options in that descending order. Non-availability of labour and/or financial cost for instituting these management options were indicated as major hindrances to adoption of the yield enhancing options. Labour force was contributed to mainly by the family alongside hiring (64.2%) although 28% and 5.2%, respectively used hired or family labour alone. The female role in farming activities dominated while the male role was minimal especially at weeding. The youth role was insignificant and altogether absent at marketing. Despite the need for labour at earlier activities (especially when soil management options needed to be instituted) it was at the marketing stage that this force was directed. Soils were considered infertile by 60% but 40% indicated that their farms had adequate fertility. Analysis showed that with ridging, farm yard manure and fertilizer improved soil fertility, crop growth and income considerably. Phosphate and zinc enhancement reduced alkalinity and sodicity. Green gram and tomato yields increased under ridges and farm yard manure application by between 17-25% which significantly enhanced household incomes. Key words: Green gram, Tomato, Vertisol management, Household income, Mwea, Kenya
机译:在肯尼亚的Mwea灌溉计划的藜中,绿稻草(Phaseolus aures L.)和番茄(Solanum lycopersicum L)广泛种植在稻田旁。绿克可以固氮,并因其高营养和治疗性种子而生长,而番茄因其富含纤维,矿物质和维生素的水果而生长。两者可以单独制备,也可以以多种方式一起制备,包括生沙拉和/或煮熟/油炸。它们共同构成了与大米一起食用的美味佳肴,大米是在黑色棉田中生长的主要经济作物。作物在温暖的条件下可以很好地生长,但番茄在湿度和温度过高会降低产量的情况下非常适应。建立了农业社区的社会经济优先次序,并在农场上进行了土壤管理选择论证,以证明在Kirinyaga县下部(东部Mwea和西部Mwea)的Vertisol土壤中绿豆和番茄的产量增加。排水管理被农业界认为是最好的选择,尽管越来越少的农民以降序使用排水和沟/垄,粪便,化肥和转移方式。缺乏采用这些管理方案的劳动力和/或财务成本被认为是采用增产方案的主要障碍。劳动力的主要来源是家庭和雇用(64.2%),尽管分别有28%和5.2%单独使用雇用或家庭劳动。女性在农业活动中的作用占主导,而男性的作用则最小,尤其是在除草时。在市场营销中,年轻人的角色微不足道,而且完全没有。尽管在早期活动中需要劳动力(尤其是在需要制定土壤管理方案时),但在市场营销阶段还是要指挥这种力量。 60%的土壤被认为是不育土壤,但40%的土壤表明其农场具有足够的肥力。分析表明,通过打褶,农田肥料和化肥可显着提高土壤肥力,作物生长和收入。磷酸盐和锌的增强会降低碱度和碱度。在垄沟和农场施肥后,绿豆和番茄的单产增加了17%至25%,这显着提高了家庭收入。关键词:绿色克,番茄,Vertisol管理,家庭收入,Mwea,肯尼亚

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