CORELATIONS BETWEEN PRODUCTION CHARACTERISTICS AND QUALITY ANALYSES RESULTS IN WINTER WHEAT VARIATIES AT THE CENTER FOR VARIETY TESTING (CVT) – DEJ

摘要

In order for an examination as accurate as possible of the correlations in the case of winter wheat varieties between production parameters and quality bread making parameters an regression analysis has been carried out for some traits. In the case of production and quality parameters the regressions have been represented graphically for facilitating comparison operations of the existing relations between parameters.