首页> 外文期刊>African Journal of Agricultural Research >Genetic variability in agronomic traits and associations in sorghum [(Sorghum bicolor (L.) Moench)] genotypes at intermediate agro-ecology sorghum growing areas of Ethiopia
【24h】

Genetic variability in agronomic traits and associations in sorghum [(Sorghum bicolor (L.) Moench)] genotypes at intermediate agro-ecology sorghum growing areas of Ethiopia

机译:埃塞俄比亚中等农业生态高粱生长区高粱[(Sorghum bicolor(L.)Moench)]基因型农艺性状及其关联的遗传变异

获取原文
       

摘要

The present study consists of 14 sorghum genotypes evaluated at Bako, Jimma and Mechara research centers to study genetic variability and interrelationships of traits with grain yield. The experiment was conducted by using randomized complete block design (RCBD) with three replications during 2014 and 2015 main rainy season. Data on important agronomic traits were collected. The combined analysis of variance (ANOVA) across years and locations showed highly significant differences among genotypes for all traits, indicating the presence of sufficient variability among the genotypes. Environmental coefficients of variation (ECV), genotypic coefficients of variation (GCV) and Phenotypic coefficient of variation (PCV) ranges of the study are days to 50% maturity (DM, 0.49) to number of seeds per panicle (NSPP, 6.11); DM (0.31) to PAS (16.99) and DM (1.12) to GY (20.86) in the same order. High h2BS values were observed in hundred seed weight (HSW, 76%), DS (70%), plant height (PH, 65%) and PAS (63). High value of genetic advance as a percentage of mean (GA% μ) was recorded by PAS (27.42%), PH (26.29%) and DS (20.65%) and moderate amount of GA%μ was recorded by HSW (11.78%) and HW (11.08%). High h2BS coupled with high to moderate GA%μ was reported for PH (65 and 26.29%); HSW (76 and 11.78%); PAS (63 and 27.42%) and DS (70 and 20.65%) indicating PH and HSW are controlled by additive gene action. GY had strong positive genotypic association with HW (0.99) followed by NSPP (0.96). These results suggested that any positive increase in such traits will increase the grain yield. The genotypic path analysis also showed that head weight per plot (HW, 1.96) and PH (0.55), had high and very high positive direct effect, respectively on GY indicating that these traits are the most important yield component traits. Hence, due consideration should be given to these traits while selecting promising lines.
机译:本研究由Bako,Jimma和Mechara研究中心评估的14个高粱基因型组成,以研究遗传变异和性状与籽粒产量的相互关系。该实验是通过在2014年和2015年的主要雨季使用三份重复的随机完全区组设计(RCBD)进行的。收集了有关重要农艺性状的数据。跨年份和不同位置的方差分析(ANOVA)显示,所有性状的基因型之间存在极高的差异,表明这些基因型之间存在足够的变异性。研究的环境变异系数(ECV),基因型变异系数(GCV)和表型变异系数(PCV)范围是成熟至50%的天数(DM,0.49)至每穗的种子数(NSPP,6.11); DM(0.31)至PAS(16.99)和DM(1.12)至GY(20.86)的顺序相同。在百粒重(HSW,76%),DS(70%),株高(PH,65%)和PAS(63)中观察到高的h2BS值。 PAS(27.42%),PH(26.29%)和DS(20.65%)记录了较高的遗传进步平均值(GA%μ)百分比,HSW(11.78%)记录了中等程度的GA%μ和HW(11.08%)。据报道,PH值高的h2BS和高至中等的GA%μ(分别为65和26.29%); HSW(76和11.78%);指示PH和HSW的PAS(63和27.42%)和DS(70和20.65%)受累加基因作用控制。 GY与HW(0.99)和NSPP(0.96)有很强的基因型正相关。这些结果表明,这些性状的任何正向增加都会增加谷物产量。基因型路径分析还表明,每头重(HW,1.96)和PH(0.55)分别对GY有很高和非常高的正直接影响,表明这些性状是最重要的产量构成性状。因此,在选择有前途的品系时应适当考虑这些特性。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号