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首页> 外文期刊>Clinical and Translational Allergy >sIgE to peanut components does not accurately predict the severity of allergy in subjects suspected of peanut allergy
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sIgE to peanut components does not accurately predict the severity of allergy in subjects suspected of peanut allergy

机译:对花生成分的检测不能准确预测怀疑患有花生过敏的受试者的过敏严重程度

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BackgroundMany recent studies have shown the superior diagnosticaccuracy of specific IgE (sIgE) to Ara h 2 compared tosIgE to peanut extract in diagnosing peanut allergy. Theaim of this study was to analyze the association betweenseverity and sensitization levels (by SPT, sIgE to peanutextract and peanut components Ara h 1, 2, 3 and 8).MethodsPeanut allergic adults (n=94) and children (n=100) witha suspected peanut allergy were included. sIgE levelswere measured by ImmunoCAP (Uppsala, Sweden). Inall subjects the adapted Mueller score was used withone additional category for no symptoms (0-5): 0; nosymptoms/peanut tolerant, 1; oral allergy symptoms, 2;cutaneous/mucosal symptoms, 3; gastrointestinal symptoms,4; respiratory symptoms, 5; cardiovascular symptoms.A severe reaction was defined as a Mueller scoreof 4 or 5. Univariate and multivariate logistic regressionanalysis was used to calculate odds ratio’s.ResultsChildren had significantly higher Mueller scores thanadults (P=0.003) and were therefore analyzed separately.In children 12 patients had a severe allergy, in adults 15patients. In the pediatric population, none of the predictorswas significantly associated with a severe peanutallergy, since the 95% CI of the OR of all predictorsincluded the value 1. In the adult population, sIgE to Arah 2 (OR 1.03, 95% CI 1.01-1.06) and sIgE to peanutextract (OR 1.02, 95% CI 1.003-1.05) were significantlyassociated with a severe peanut allergy. A multivariablelogistic regression analysis was not possible due to thelow number of severely allergic patients. The AUC valuesof sIgE to Ara h 2 and sIgE to peanut extract in the adultpopulation were 0.81 (95% CI 0.69-0.93) and 0.70 (95%CI 0.54-0.86), respectively (compared to 0.77 (0.64-0.89)and 0.69 (0.53-0.85) in the pediatric population).ConclusionIn children no predictor was significantly associated withseverity of peanut allergy. In adults, specific IgE to Ara h 2was a better predictor for severe peanut allergy than sIgEto peanut extract, but was still suboptimal for this purpose.
机译:背景许多最近的研究表明,在诊断花生过敏中,特异性IgE(sIgE)对Ara h 2的诊断准确性优于对花生提取物的sIgE。这项研究的目的是分析严重程度与致敏水平(通过SPT,sIgE对花生提取物和花生成分Ara h 1、2、3和8)的相关性。方法花生过敏成人(n = 94)和儿童(n = 100)与花生过敏怀疑花生过敏。 sIgE水平由ImmunoCAP(瑞典乌普萨拉)测量。在所有受试者中,使用经过调整的Mueller评分和一个其他类别的无症状(0-5):0;无症状/花生耐受性,1;口腔过敏症状2;皮肤/粘膜症状3;胃肠道症状,4;呼吸系统症状5;严重的反应被定义为Mueller得分为4或5。单因素和多因素Logistic回归分析用于计算比值比。结果儿童的Mueller得分明显高于成人(P = 0.003),因此需要单独分析。儿童12例有严重的过敏反应,在成年人中有15名患者。在儿科人群中,没有一个预测因子与严重的花生过敏显着相关,因为所有预测因子的OR的95%CI都包含值1。在成年人群中,sIgE符合Arah 2(OR 1.03,95%CI 1.01-1.06 )和对花生提取物的sIgE(OR 1.02,95%CI 1.003-1.05)与严重的花生过敏显着相关。由于严重过敏患者的数量较少,因此无法进行多变量logistic回归分析。成年人群中sIgE到Ara h 2的sIgE和sIgE到花生提取物的AUC值分别为0.81(95%CI 0.69-0.93)和0.70(95%CI 0.54-0.86)(相比之下,0.77(0.64-0.89)和0.69(在儿童人群中为0.53-0.85)。结论在儿童中,没有预测因素与花生过敏的严重程度显着相关。在成年人中,与sIgEto花生提取物相比,针对Ara h 2的特异性IgE是更好的预测严重花生过敏的指标,但在此方面仍不是最佳选择。

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