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Analysis, pretreatment and enzymatic saccharification of different fractions of Scots pine

机译:苏格兰松不同部位的分析,预处理和酶促糖化

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Background Forestry residues consisting of softwood are a major lignocellulosic resource for production of liquid biofuels. Scots pine, a commercially important forest tree, was fractionated into seven fractions of chips: juvenile heartwood, mature heartwood, juvenile sapwood, mature sapwood, bark, top parts, and knotwood. The different fractions were characterized analytically with regard to chemical composition and susceptibility to dilute-acid pretreatment and enzymatic saccharification. Results All fractions were characterized by a high glucan content (38-43%) and a high content of other carbohydrates (11-14% mannan, 2-4% galactan) that generate easily convertible hexose sugars, and by a low content of inorganic material (0.2-0.9% ash). The lignin content was relatively uniform (27-32%) and the syringyl-guaiacyl ratio of the different fractions were within the range 0.021-0.025. The knotwood had a high content of extractives (9%) compared to the other fractions. The effects of pretreatment and enzymatic saccharification were relatively similar, but without pretreatment the bark fraction was considerably more susceptible to enzymatic saccharification. Conclusions Since sawn timber is a main product from softwood species such as Scots pine, it is an important issue whether different parts of the tree are equally suitable for bioconversion processes. The investigation shows that bioconversion of Scots pine is facilitated by that most of the different fractions exhibit relatively similar properties with regard to chemical composition and susceptibility to techniques used for bioconversion of woody biomass.
机译:背景技术由软木组成的林业残留物是生产液体生物燃料的主要木质纤维素资源。樟子松(一种商业上重要的林木)被分为七部分碎屑:少年心材,成熟心材,少年边材,成熟边材,树皮,顶部和结节材。从化学组成,稀酸预处理和酶促糖化敏感性等方面对不同馏分进行了分析表征。结果所有馏分的特征均在于高葡聚糖含量(38-43%)和高含量的其他碳水化合物(11-14%甘露聚糖,2-4%半乳聚糖),它们易于转化为己糖,无机物含量低材料(灰分0.2-0.9%)。木质素含量相对均匀(27-32%),并且不同级分的丁香基-愈创木基比率在0.021-0.025的范围内。与其他馏分相比,木的提取物含量较高(9%)。预处理和酶促糖化的作用相对相似,但是如果不进行预处理,则树皮级分更容易受到酶促糖化的影响。结论由于锯材是软木树种(如苏格兰松树)的主要产品,因此树木的不同部分是否同样适用于生物转化过程是一个重要的问题。研究表明,由于化学成分和对木质生物质进行生物转化的技术的敏感性,大多数不同馏分表现出相对相似的特性,从而促进了苏格兰松的生物转化。

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