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All Aglow

机译:所有发光

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摘要

Vaseline glass, invented eons ago yet largely unused today, is a unifying element at Veronika, the new Manhattan restaurant that Robin Standefer and Stephen Alesch of the AD100 design firm Roman and Williams created on Park Avenue South. "I love reintroducing old techniques into the cultural conversation," says Standefer, calling the bar chandeliers' handmade, ribbed, flowerlike glass shades "almost spooky but in the best way." Located inside an 1894 Renaissance Revival building that houses a branch of Stockholm's Fotografiska museum of photography (Veronica is the medium's patron saint), the eatery has a Mitteleuropean vibe, thanks in part to lighting that seems to reference the 1960s as much as it does Art Nouveau. Mushroom-shaped lamps sprout from the bar, vertical sconces cling to walls, and egg-shaped lamps powered by diode batteries stand on tables. Meanwhile, LED and incandescent bulbs—all in clear glass, with a mix of filaments—effect a warm, inviting glow. Each fixture poses a question that suffuses Roman and Williams's seductive oeuvre: Is it a period design or a complete invention? Says Standefer, "I love to play with that tension."
机译:凡士林玻璃是几世纪前发明的,而今天却一直未使用,是维罗尼卡(Veronika)的统一元素。维罗尼卡是曼哈顿新餐厅,由AD100设计公司Roman和Williams的Robin Standefer和Stephen Alesch在公园大道南创建。 Standefer说:“我喜欢在文化对话中重新引入古老的技巧,”他称酒吧吊灯的手工制作,肋状,花状的玻璃阴影“几乎是怪异的,但却是最好的方式”。这家餐厅位于1894年的文艺复兴复兴大楼内,该大楼设有斯德哥尔摩的Fotografiska摄影博物馆(维罗妮卡是该媒体的赞助人圣人)的一个分支,这家餐厅具有米特罗洛普式氛围,这在一定程度上要归功于它似乎像1960年代一样照亮了艺术新风格蘑菇形的灯从酒吧里冒出来,垂直的壁灯紧贴墙壁,蛋形的灯由二极管电池供电。同时,LED和白炽灯泡(均在透明玻璃中混合有细丝)会产生温暖而诱人的光芒。每个装置都提出了一个让罗马和威廉姆斯诱人的作品充裕的问题:这是一个时期设计还是一个完整的发明? Standefer说:“我喜欢与那种紧张气氛一起玩。”

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