机译:数字消费者创新的潜在气候效益
Tyndall Centre for Climate Change Research University of East Anglia Norwich NR4 7TJ United Kingdom International Institute for Applied Systems Analysis Laxenburg A-2361 Austria;
Tyndall Centre for Climate Change Research University of East Anglia Norwich NR4 7TJ United Kingdom;
Department of Space Earth and Environment Physical Resource Theory Chalmers University of Technology Gothenburg 412 96 Sweden;
Tyndall Centre for Climate Change Research University of East Anglia Norwich NR4 7TJ United Kingdom;
Tyndall Centre for Climate Change Research University of East Anglia Norwich NR4 7TJ United Kingdom;
consumers; digital innovations; climate change; mobility; food; homes; energy;
机译:纳米比亚背景下的数字卫生创新生态系统的潜在利益相关者和预期收益
机译:纳米比亚背景下的数字卫生创新生态系统的潜在利益相关者和预期收益
机译:创新级联:所有价格点的消费者都将从“新奢侈品”的创新中受益
机译:消费者对可持续食品创新的看法:对感知风险,感知益处和态度力量的影响
机译:数字民主:对柏拉图,卢梭和杜威的一系列反思,以及技术在限制和解放他们的想象力方面的作用,数字创新中教育改革的困境以及丹的潜力
机译:在加拿大安大略省北部的两个偏远原住民社区的野生食品消费者中高浓度污染物与ω-3脂肪酸的潜在益处相反
机译:数字消费者创新的潜在气候效益