LAS VEGAS LAUNCH FOR THE SUGAR ARTS INSTITUTE

摘要

"The World Pastry Forum was the perfect place to celebrate our official launch. It gave us the opportunity to unify professional pastry chefs from around the world with leading cake artists, who have expressed great interest in furthering their skills in the professional dessert industry," said Julie Bashore, the driving force behind the SAL "The World Pastry Forum showcases the talents of the top chefs in the world for this exciting event.