I'll be honest. Reviewing Choc&Nut, an organic, vegan hazelnut chocolate spread, felt a little like a battle between David and Goliath. It's simply impossible to ignore the Italian elephant in the room, the iconic jar of hazelnut spread that European children-and a growing number of American kids-have come to demand for breakfast: Nutella. Whether you deem it appropriate breakfast food or not, who hasn't enjoyed a thick piece of white toast slathered with the stuff? For some, it's a taste of heaven.
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