Whip it!

摘要

Scratch buttercream, whichever recipe you favor, will always be delicious but it isn’t easy to achieve consistent results in structure and texture, especially when adding flavor and color. This is where Flavor Right™ has us and our cakes covered! Here with a deliciously fresh summer recipe for you to try, Melissa Gray shares her review. Custom Ice™ is a brand-new way to fill and frost your cakes. This whipped-buttercream-style icing comes in a conveniently sized carton that stores easily in the freezer or refrigerator. This ready-to-whip icing is super easy to work with, and offers consistent results every time. Custom Ice tastes lighter than a traditional buttercream icing, resists shrinking and cracking (we’ve all been there), holds colors and flavors well, AND offers easy cleanup.