Just as Christopher Columbus commanded the sails to unfurl aboard the Santa Maria in the early morning light on August 3,1492, these beautiful isomalt sails have unfurled all across Instagram and Facebook, catching the light as a new trend in cakes emerges. Isomalt adds sparkle and shine, not unlike a great luster dust when dusted on a sugar flower or edible diamond dust shimmers on the cupcakes on your dessert table. Isomalt reminds all of us of beautiful stained-glass windows, with sunlight filtering through, the wonder of looking up at a stunning Chihuly chandelier, or the sparkle when you see one of the colorful isomalt sails on the top of a trendy cake.
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