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Food as pharma: marketing nutraceuticals to India’s rural poor

机译:食品作为药品:向印度农村穷人销售营养保健品

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摘要

This commentary sketches out the politics of the expansion of affordable, fast-moving nutraceutical products into rural India, with a focus on fortified foods and beverages. It examines the relationships between industry, government and humanitarian organisations that are being forged alongside the development of markets for nutraceuticals; the production of evidence and the harnessing of science to support nutraceutical companies’ claims; the ways in which nutraceuticals are being marketed and distributed in rural areas; and the concepts of health and well-being that are being promulgated through those marketing campaigns. Lastly, it asks what kinds of impact fast-moving nutraceuticals are likely to have on the lives of India’s rural poor. It concludes by questioning how smooth a transition to nutraceutical consumption Big Food marketing strategies can really facilitate and how readily low-income families seeking to feed their families and safeguard health will actually adopt concepts of wellness and internalise micro-nutrient associated risks.
机译:这篇评论勾勒出了将负担得起的,快速发展的保健食品向印度农村扩展的政治思想,重点是强化食品和饮料。它研究了随着营养保健品市场的发展而形成的行业,政府和人道主义组织之间的关系;出示证据并利用科学手段支持营养保健品公司的主张;在农村地区销售和销售保健食品的方式;以及通过这些营销活动所发布的健康和福祉概念。最后,它询问快速增长的营养保健品可能对印度农村贫困人口的生活产生什么样的影响。通过质疑向食品保健消费过渡的平稳性,可以得出结论:大食品营销策略可以真正促进便利,而寻求养家糊口和维护健康的低收入家庭实际上将如何采用健康概念并内化与微量营养素相关的风险。

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