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Effectiveness of micronutrient-fortified rice consumption on anaemia and zinc status among vulnerable women in Bangladesh

机译:补充微量营养素的大米对孟加拉国脆弱妇女贫血和锌状况的影响

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摘要

Micronutrient deficiency is one of the biggest public health concerns in Bangladesh. As per World Health Organisation (WHO) in the 2016 report, 40% women of reproductive age suffer from anaemia. According to the National Micronutrient Survey 2011–2012, 57% women suffer from zinc deficiency. The objective of the present study was to determine the effectiveness of fortified rice (FFR in addressing anaemia and zinc deficiency among vulnerable women. Baseline and endline surveys were conducted among female Vulnerable Group Development (VDG) beneficiaries in five districts in Bangladesh before and after 12 months of FFR distribution. The intervention group received 30 kg FFR; the control group received 30 kg non-FFR for every month from January 2013 to December 2013. The sample sizes were 870 women (435/group) at baseline and 800 (400/group) at endline. Difference-in-difference (DID) was estimated to measure the effect of FFR on anaemia and serum zinc. In the baseline survey, 39% of the FFR group and 34% of the non-FFR group had anaemia. At endline, 34% of women in the FFR group were anaemic compared to 40.7% in the non-FFR group. At endline, prevalence of anaemia was reduced in the FFR group by 4.8% but increased in the non-FFR group by 6.7%. The DID estimation showed the reduction in anaemia after 12 months of FFR consumption was significant (p = 0.035). The DID in mean haemoglobin level after 12 months of FFR consumption was also statistically significant (p = 0.002). Zinc deficiency decreased by 6% in the FFR group at endline, though the DID was not significant. Most of the respondents of the FFR group reported that they received their entitled rice on a regular basis however only half of the non-FFR respondents received every month in 12 months. Anaemia was significantly associated with not consuming fortified rice, geographical region, older age and heavy menstrual bleeding (P<0.05). FFR reduced anaemia and zinc deficiency prevalence. Replacement of regular rice with FFR in the VGD programme is recommended to reduce anaemia among vulnerable groups.
机译:微量营养素缺乏症是孟加拉国最大的公共卫生问题之一。根据世界卫生组织(WHO)2016年的报告,育龄妇女中有40%患有贫血。根据《 2011-2012年全国微量营养素调查》,57%的妇女患有锌缺乏症。本研究的目的是确定强化大米(FFR)在解决弱势女性贫血和缺锌方面的有效性。在孟加拉国五个地区的女性弱势群体发展(VDG)受益人中,在12年前和之后进行了基线和终点调查从2013年1月至2013年12月,干预组每月接受30公斤FFR;对照组每月接受30公斤FFR,样本量为基线时的870名女性(435名/组)和800名(400名/名)。差值(DID)评估了FFR对贫血和血清锌的影响,在基线调查中,FFR组有39%的人有贫血,非FFR组有34%的人有贫血。最终,FFR组中有34%的女性贫血,而非FFR组中则为40.7%;最终,FFR组中的贫血患病率降低了4.8%,但非FFR组中则增加了6.7% DID估算显示红色服用FFR 12个月后的贫血患者排尿效果显着(p = 0.035)。 FFR摄入12个月后,平均血红蛋白水平的DID也具有统计学意义(p = 0.002)。尽管DID不显着,但FFR组的锌缺乏症终末减少了6%。 FFR小组的大多数受访者报告说,他们定期收到自己的大米,但是在12个月中每月只有一半的非FRR受访者收到。贫血与不食用强化大米,地理区域,年龄较大和月经严重出血密切相关(P <0.05)。 FFR降低了贫血和锌缺乏症的患病率。建议在VGD计划中用FFR代替普通大米,以减少弱势群体的贫血。

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