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Correction: Brewer, G.J. Copper-2 Ingestion, Plus Increased Meat Eating Leading to Increased Copper Absorption, Are Major Factors Behind the Current Epidemic of Alzheimer’s Disease. Nutrients 2015, 7(12), 10053–10064

机译：校正：Brewer，G.J.摄入铜2以及增加肉食导致铜吸收增加是当前阿尔茨海默氏病流行的主要因素。营养素2015，7（12），10053-10064

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期刊名称 Nutrients
作者
George J. Brewer;
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作者单位

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年(卷),期 2012(8),4
年度 2012
页码 194
总页数 1
原文格式 PDF
正文语种
中图分类营养学;
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1. Copper-2 Ingestion, Plus Increased Meat Eating Leading to Increased Copper Absorption, Are Major Factors Behind the Current Epidemic of Alzheimer’s Disease [J] . George J. Brewer Nutrients . 2015,第12期

机译：摄入铜2以及增加肉食导致铜吸收增加是当前阿尔茨海默氏病流行的主要因素
2. Increased interferon-gamma, interleukin-12p40 and IL-8 production in Propionibacterium acnes-treated peripheral blood mononuclear cells from patient with acne vulgaris: host response but not bacterial species is the determinant factor of the disease. [J] . Sugisaki H, Yamanaka K, Kakeda M Journal of dermatological science . 2009,第1期

机译：寻常痤疮患者痤疮丙酸杆菌治疗的外周血单个核细胞中干扰素-γ，白介素12p40和IL-8产量的增加：宿主反应而非细菌种类是该疾病的决定性因素。
3. Copper-2 Ingestion Plus Increased Meat Eating Leading to Increased Copper Absorption Are Major Factors Behind the Current Epidemic of Alzheimer’s Disease [O] . George J. Brewer 2015

机译：摄入铜2以及增加肉食导致铜吸收增加是当前阿尔茨海默氏病流行的主要因素
4. Correction: Brewer, G.J. Copper-2 Ingestion, Plus Increased Meat Eating Leading to Increased Copper Absorption, Are Major Factors Behind the Current Epidemic of Alzheimer’s Disease. Nutrients 2015, 7(12), 10053–10064 [O] . George Brewer 2016

机译：更正：Brewer，G.J.铜-2摄取，加上肉类进食导致铜吸收增加，是阿尔茨海默病的目前疫情背后的主要因素。营养素2015,7（12），10053-10064

Correction: Brewer, G.J. Copper-2 Ingestion, Plus Increased Meat Eating Leading to Increased Copper Absorption, Are Major Factors Behind the Current Epidemic of Alzheimer’s Disease. Nutrients 2015, 7(12), 10053–10064

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