What do Australian adults eat for breakfast? A latent variable mixture modelling approach for understanding combinations of foods at eating occasions

机译：澳大利亚成年人早餐吃什么？一种潜在的混合混合建模方法用于了解食物时事的组合

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The online version contains supplementary material available at 10.1186/s12966-021-01115-w.

机译：在线版本包含10.1186 / S12966-021-01115-W提供的补充材料。

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期刊名称 The International Journal of Behavioral Nutrition and Physical Activity
作者
Rebecca M. Leech; Carol J. Boushey; Sarah A. McNaughton;
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作者单位

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年(卷),期 2021(-1),-1
年度 2021
页码 -1
总页数 16
原文格式 PDF
正文语种
中图分类人体生理学;营养学;
关键词
Eating patterns; Dietary patterns; Eating occasions; Breakfast; 24-h recall;

机译：饮食模式;饮食模式;吃的场合;早餐;24-H召回;

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专利

1. Replacing American Breakfast Foods with Ready-To-Eat (RTE) Cereals Increases Consumption of Key Food Groups and Nutrients among US Children and Adults: Results of an NHANES Modeling Study [J] . Colin D. Rehm, Adam Drewnowski Nutrients . 2017,第9期

机译：用即食（RTE）谷物代替美国的早餐食品增加了美国儿童和成人之间的关键食品群和营养的消耗：NHANES造型研究的结果
2. Dairy Food at the First Occasion of Eating Is Important for Total Dairy Food Intake for Australian Children [J] . Danielle L. Baird, Gilly A. Hendrie, Malcolm D. Riley Nutrients . 2014,第9期

机译：初次食用乳制品对澳大利亚儿童摄入的乳制品总量很重要
3. Eating occasions and the contribution of foods to sodium and potassium intakes in adults [J] . Dickinson Kacie M., Chan Lily, Moores Carly J., Public Health Nutrition . 2018,第2期

机译：进食的场合和食物对成年人钠和钾摄入量的贡献
4. A LATENT-VARIABLE APPROACH TO MODELLING MULTIPLE AND RESURGENT MEAT SCARES IN ITALY [C] . Mario Mazzocchi, Alexandra E. Lobb Conference of the European Association of Agricultural Economists . 2005

机译：一种潜在的意大利多重肉类围巾的潜在方法
5. Latent heat fluxes of a soybean field measured and modeled by energy balance-combination models [D] . Todd, Richard William 1996

机译：利用能量平衡组合模型对大豆田的潜热通量进行测量和建模
6. Capturing Complexity: A Latent Variable Mixture Modelling Approach to Examining Foods Consumed at Eating Occasions and Associations with adiposity (OR06-01-19) [O] . Rebecca Leech, Carol Boushey, Sarah McNaughton 2019

机译：捕捉复杂性：一种潜在可变混合物建模方法用于检查饮食场合和与肥胖相关的食物（OR06-01-19）
7. Capturing Complexity: A Latent Variable Mixture Modelling Approach to Examining Foods Consumed at Eating Occasions and Associations with adiposity (OR06-01-19) [O] . Rebecca Leech, Carol Boushey, Sarah McNaughton 2019

机译：捕获复杂性：一种潜在的可变混合物建模方法，用于检查食用场合消耗的食物和肥胖（OR06-01-19）
8. U.S. Trends in Eating Away from Home, 1982-89: A Survey by Eating Occasion, Typeof Foodservice Establishment, and Kind of Food [R] . Dumagan, J. C., Hackett, J. W. 1995

机译：美国1982〜89年外出就餐的趋势：吃饭时间，食品服务类型和食物种类的调查

What do Australian adults eat for breakfast? A latent variable mixture modelling approach for understanding combinations of foods at eating occasions

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