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Maternal nutritional knowledge and child nutritional status in the Volta Region of Ghana

机译:加纳沃尔特地区的孕产妇营养知识和儿童营养状况

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摘要

The relationship between mother's nutritional knowledge, maternal education, and child nutritional status (weight‐for‐age) was the subject of investigation in this study. The data were collected in Ghana on 55 well nourished and 55 malnourished mother–child pairs. A questionnaire designed to collect data on mother's knowledge and practices related to child care and nutrition was administered to the mothers. Data on mother's demographic and socio‐economic characteristics as well as child anthropometric data were also collected. A nutrition knowledge score was calculated based on mother's responses to the nutrition related items. Bivariate analysis gave significant associations between child nutritional status and the following variables: time of initiating of breastfeeding, mother's knowledge of importance of colostrum and whether colostrum was given to child, age of introduction of supplementary food, and mother's knowledge about causes of kwashiorkor. The two groups also showed significant differences in their nutrition knowledge scores. Maternal formal education, and marital status were also found to be associated with child nutritional status in bivariate analyses. Further analysis with logistic regression revealed that maternal nutrition knowledge was independently associated with nutritional status after the effects of other significant variables were controlled for. Maternal education on the other hand was not found to be independently associated with nutritional status. These results imply that mother's practical knowledge about nutrition may be more important than formal maternal education for child nutrition outcome.
机译:母亲的营养知识,母亲的教育和儿童的营养状况(年龄体重)之间的关系是本研究的研究对象。在加纳收集了55对营养良好的营养和55对营养不良的母子对的数据。向母亲们发放了一份旨在收集有关母亲在儿童保育和营养方面的知识和做法的数据的调查表。还收集了有关母亲的人口统计和社会经济特征的数据以及有关儿童人体测量学的数据。根据母亲对营养相关项目的反应,计算营养知识得分。双变量分析显示了儿童的营养状况与以下变量之间的显着相关性:开始母乳喂养的时间,母亲对初乳的重要性的认识以及是否将初乳给予孩子,补充食物的引入年龄以及母亲对kwashiorkor病因的了解。两组的营养知识得分也存在显着差异。在双变量分析中,还发现母亲的正规教育和婚姻状况与儿童的营养状况有关。通过逻辑回归进一步分析显示,在控制了其他重要变量的影响后,孕产妇的营养知识与营养状况独立相关。另一方面,未发现母亲教育与营养状况独立相关。这些结果表明,母亲对营养的实践知识可能比对孩子进行营养结果的正规产妇教育更为重要。

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