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Methods to Detect Nitric Oxide and its Metabolites in Biological Samples

机译:生物样品中一氧化氮及其代谢物的检测方法

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摘要

Nitric oxide (NO) methodology is a complex and often confusing science and the focus of many debates and discussion concerning NO biochemistry. NO is involved in many physiological processes including regulation of blood pressure, immune response and neural communication. Therefore its accurate detection and quantification is critical to understanding health and disease. Due to the extremely short physiological half life of this gaseous free radical, alternative strategies for the detection of reaction products of NO biochemistry have been developed. The quantification of NO metabolites in biological samples provides valuable information with regards to in vivo NO production, bioavailability and metabolism. Simply sampling a single compartment such as blood or plasma may not always provide an accurate assessment of whole body NO status, particularly in tissues. Therefore, extrapolation of plasma or blood NO status to specific tissues of interest is no longer a valid approach. As a result, methods continue to be developed and validated which allow the detection and quantification of NO and NO-related products/metabolites in multiple compartments of experimental animals in vivo. The methods described in this review is not an exhaustive or comprehensive discussion of all methods available for the detection of NO but rather a description of the most commonly used and practical methods which allow accurate and sensitive quantification of NO products/metabolites in multiple biological matrices under normal physiological conditions.
机译:一氧化氮(NO)方法学是一门复杂且经常令人困惑的科学,是有关NO生物化学的众多辩论和讨论的焦点。 NO参与许多生理过程,包括血压调节,免疫反应和神经沟通。因此,其准确的检测和定量对理解健康和疾病至关重要。由于该气态自由基的生理半衰期非常短,因此已经开发出用于检测NO生化反应产物的替代策略。生物样品中NO代谢产物的定量提供了有关体内NO产生,生物利用度和代谢的有价值的信息。仅对诸如血液或血浆之类的单个隔室进行采样可能并不总是能够准确评估整个人体的NO状态,尤其是在组织中。因此,将血浆或血液NO状态外推到感兴趣的特定组织不再是有效的方法。结果,继续开发和验证允许在体内多个实验动物隔室中检测和定量NO和NO相关产物/代谢产物的方法。本综述中描述的方法不是对可用于检测NO的所有方法的详尽或全面的讨论,而是对最常用和最实用的方法的描述,这些方法允许在多种生物基质中准确,灵敏地定量NO产物/代谢物正常的生理状况。

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