首页> 美国卫生研究院文献>other >Oral processing effort appetite and acute energy intake in lean and obese adults
【2h】

Oral processing effort appetite and acute energy intake in lean and obese adults

机译:肥胖和肥胖成年人的口腔加工努力食欲和急性能量摄入

代理获取
本网站仅为用户提供外文OA文献查询和代理获取服务,本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文,但由于OA文献来源多样且变更频繁,仍可能出现获取不到、文献不完整或与标题不符等情况,如果获取不到我们将提供退款服务。请知悉。

摘要

Chewing reportedly contributes to satiation and satiety signals. Attempts to document and quantify this have led to small and inconsistent effects. The present trial manipulated oral processing effort though required chewing of gums of different hardness and measured appetitive sensations, energy intake, gastric emptying, GI transit time, and concentrations of glucose, insulin, GLP-1, ghrelin and pancreatic polypeptide. Sixty adults classified by sex and BMI (15 each of lean females, obese females, lean males and obese males) were tested in a randomized, controlled, cross-over trial with three arms. They chewed nothing, soft gum or hard gum for 15 minutes while sipping grape juice (10% of individual energy needs) containing acetaminophen and lactulose on one day each separated by 7 days. Electromyographic recordings and self-reports were obtained during and after chewing to quantify oral processing effort. Blood was sampled through an indwelling catheter and appetite ratings were obtained at baseline and at 0, 15, 30, 45, 60, 90, 120, 180 and 240 minutes after chewing initiation. Breath samples were collected at 10 minute intervals for the first 2 hours and at 30 minute intervals for the next two hours. No effects of chewing were observed for appetitive sensations or gut peptide concentrations. Energy intake tended to decline in lean and increase in obese participants so that daily energy intake differed significantly between the two groups when chewing either gum, while no difference was observed on the non-chewing day. Serum glucose and insulin were significantly lower at selected time points 90-240 minutes after chewing compared to baseline and the non-chewing day. These data indicate chewing effort does not affect appetitive sensations or gut peptide secretion, but may exert a small differential effect on acute energy intake in lean and obese individuals and lead to greater post-prandial declines of serum glucose and insulin. The efficacy of gum chewing as a substitute for eating for weight management remains uncertain.
机译:据报道,咀嚼有助于饱食感和饱腹感信号。尝试对此进行记录和量化导致了很小且不一致的影响。尽管需要咀嚼不同硬度的牙龈并测量食欲,能量摄入,胃排空,胃肠道转运时间以及葡萄糖,胰岛素,GLP-1,生长素释放肽和胰腺多肽的浓度,本试验仍在进行口服处理。在一项随机,对照,三项交叉试验中,对60位按性别和BMI进行分类的成年人(瘦女性,肥胖女性,瘦男性和肥胖男性各15名)进行了测试。他们每天嚼软糖或硬胶15分钟,同时每天喝一口含对乙酰氨基酚和乳果糖的葡萄汁(占个人能量需求的10%),每两天相隔7天。在咀嚼过程中和咀嚼后获得肌电图记录和自我报告,以量化口腔加工的效果。通过留置导管对血液进行采样,并在开始咀嚼后的基线以及0、15、30、45、60、90、120、180和240分钟时获得食欲等级。前两个小时以10分钟的间隔收集呼吸样品,接下来的两个小时以30分钟的间隔收集呼吸样品。没有观察到咀嚼效应或肠肽浓度。瘦者的能量摄入趋于下降,肥胖参与者的能量摄入增加,因此,咀嚼任何一种口香糖时,两组之间的每日能量摄入存在显着差异,而在非咀嚼日则没有观察到差异。与基线和非咀嚼日相比,咀嚼后90-240分钟的选定时间点血清葡萄糖和胰岛素明显降低。这些数据表明咀嚼的努力不会影响食欲或肠肽的分泌,但可能对瘦弱和肥胖个体的急性能量摄入产生微弱的影响,并导致餐后血糖和胰岛素的下降更大。嚼口香糖替代饮食以控制体重的功效仍然不确定。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
代理获取

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号