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CCK-58 Elicits Both Satiety and Satiation in Rats while CCK-8 Elicits Only Satiation

机译:CCK-58引起大鼠的饱腹感和饱足感而CCK-8引起的只有饱足感

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摘要

Reduction of food intake by exogenous cholecystokinin (CCK) has been demonstrated primarily for its short molecular form, CCK-8. Mounting evidence, however, implicates CCK-58 as a major physiologically active CCK form, with different neural and exocrine response profiles than CCK-8. In three studies, we compared meal-pattern effects of intraperitoneal injections CCK-8 vs. CCK-58 in undeprived male Sprague-Dawley rats consuming sweetened condensed milk. In study one, rats (N=10) received CCK-8, CCK-58 (0.45, 0.9, 1.8 and 3.6 nmole/kg) or vehicle before a 4-hour test-food presentation. At most doses, both CCK-8 and CCK-58 reduced meal size relative to vehicle. Meal-size reduction prompted a compensatory shortening of the intermeal interval (IMI) after CCK-8, but not after CCK-58, which uniquely increased the satiety ratio (IMI/size of the preceding meal). In the second study, lick patterns were monitored after administration of 0.9nmole/kg CCK-58, CCK-8 or vehicle. Lick cluster size, lick efficiency and interlick-interval distribution remained unaltered compared to vehicle, implying natural satiation, rather than illness, following both CCK forms. In study 3, threshold satiating doses of the two CCK forms were given at 5 and 30 minutes after meal termination, respectively. CCK 58, but not CCK-8 increased the intermeal interval and satiety ratio compared to vehicle. In conclusion, while CCK 58 and CCK-8 both stimulate satiation, thereby reducing meal size, CCK-58 consistently exerts a satiety effect, prolonging IMI. Given the physiological prominence of CCK-58, these results suggest that CCK’s role in food intake regulation may require reexamination.
机译:外源性胆囊收缩素(CCK)减少食物摄入主要是因为其短分子形式CCK-8。然而,越来越多的证据表明,CCK-58是一种主要的生理活性CCK形式,其神经和外分泌反应谱与CCK-8不同。在三项研究中,我们比较了在未剥皮的食用甜炼乳的雄性Sprague-Dawley大鼠中,腹腔内注射CCK-8和CCK-58对膳食模式的影响。在一项研究中,大鼠(N = 10)在接受4小时试验食品之前接受了CCK-8,CCK-58(0.45、0.9、1.8和3.6 nmole / kg)或赋形剂。相对于赋形剂,在大多数剂量下,CCK-8和CCK-58均可减少进餐量。进餐量减少促使CCK-8后补偿性的进食间隔时间(IMI)缩短,但在CCK-58之后却没有,这唯一地增加了饱腹率(IMI /前餐量)。在第二项研究中,在施用0.9毫摩尔/千克CCK-58,CCK-8或赋形剂后监测舔patterns模式。与媒介物相比,舔群的大小,舔efficiency效率和舔lick间隔时间分布保持不变,这意味着两种CCK形式都自然饱食而不是疾病。在研究3中,两种CCK形式的阈饱食剂量分别在进餐结束后5分钟和30分钟给出。与媒介物相比,CCK 58增加了人际间隔和饱腹感,但CCK-8没有增加。总之,虽然CCK 58和CCK-8都能刺激饱腹感,从而减少进餐量,但CCK-58始终发挥饱腹感,延长IMI。考虑到CCK-58在生理上的突出地位,这些结果表明CCK在食物摄入调节中的作用可能需要重新检查。

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