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Impact of Genes and Proportional Contribution of Parental Genotypes to Inheritance of Root Yield and Sugar Content in Diploid Hybrids of Sugar Beet

机译:基因和亲本基因型的比例贡献对甜菜二倍体杂交种根系遗传和糖含量遗传的影响

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摘要

This paper analyzes the impact of genes and proportional contribution of parental genotypes on the inheritance of root yield and sugar content in diploid hybrids of sugar beet. The survey included two diploid male-sterile monogerm lines and three single (SC) male-sterile hybrids as maternal components, while three multigerm diploids were used as pollinators. The partitioning of genotypic variance into additive and dominant components was performed by half sibling (HS) and full sibling (FS) covariance. The proportional contribution of individual components of crossbreeding (lines, testers, and interactions) was exhibited in the expression of certain characteristics of F1 generation. Genotypic variance components showed a significant effect of nonadditive gene action (dominance) in the inheritance of root yield and sugar content, while the additive effect of genes was less significant. Maternal components had a greater proportional contribution to root yield, while lines, pollinators, and their interactions had an equal contribution to sugar content.
机译:本文分析了基因和亲本基因型的比例贡献对甜菜二倍体杂种的根系产量和糖含量遗传的影响。该调查包括两个二倍体雄性不育单系和三个单(SC)雄性不育杂种作为母本,而三个多倍体二倍体用作授粉媒介。通过半同胞(HS)和全同胞(FS)协方差将基因型变异分为加性和显性成分。在F1代某些特征的表达中展现了杂交的各个组成部分(线,测试者和相互作用)的比例贡献。基因型变异成分在根产量和糖含量的遗传中表现出非加性基因作用(显性)的显着影响,而基因的加性作用不那么显着。母本成分对根系产量的贡献较大,而品系,授粉媒介及其相互作用对糖分含量的贡献相同。

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