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Overfishing and the Replacement of Demersal Finfish by Shellfish: An Example from the English Channel

机译:过度捕捞和贝类替代有鳍的有鳍鱼类:以英语频道为例

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摘要

The worldwide depletion of major fish stocks through intensive industrial fishing is thought to have profoundly altered the trophic structure of marine ecosystems. Here we assess changes in the trophic structure of the English Channel marine ecosystem using a 90-year time-series (1920–2010) of commercial fishery landings. Our analysis was based on estimates of the mean trophic level (mTL) of annual landings and the Fishing-in-Balance index (FiB). Food webs of the Channel ecosystem have been altered, as shown by a significant decline in the mTL of fishery landings whilst increases in the FiB index suggest increased fishing effort and fishery expansion. Large, high trophic level species (e.g. spurdog, cod, ling) have been increasingly replaced by smaller, low trophic level fish (e.g. small spotted catsharks) and invertebrates (e.g. scallops, crabs and lobster). Declining trophic levels in fisheries catches have occurred worldwide, with fish catches progressively being replaced by invertebrates. We argue that a network of fisheries closures would help rebalance the trophic status of the Channel and allow regeneration of marine ecosystems.
机译:人们认为,通过密集的工业化捕捞在全球范围内消耗大量主要鱼类,已经深刻改变了海洋生态系统的营养结构。在这里,我们使用商业渔业着陆的90年时间序列(1920年至2010年)评估了英吉利海峡海洋生态系统的营养结构的变化。我们的分析是基于对年度着陆的平均营养水平(mTL)和平衡钓鱼指数(FiB)的估计。海峡生态系统的食物网已发生变化,如渔业上岸的最大产值显着下降,而渔业生境指数上升则表明捕捞努力和渔业扩张。大型,高营养级别的物种(例如,Spurdog,鳕鱼,岭)已越来越多地被小型,低营养级别的鱼类(例如,小斑点的鲨鱼)和无脊椎动物(例如,扇贝,蟹和龙虾)取代。全世界渔获物的营养水平下降,无脊椎动物逐渐替代了渔获物。我们认为,关闭渔业的网络将有助于重新平衡海峡的营养状况,并使海洋生态系统再生。

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