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Effects of Berberine on Amelioration of Hyperglycemia and Oxidative Stress in High Glucose and High Fat Diet-Induced Diabetic Hamsters In Vivo

机译:小of碱对高糖高脂饮食诱导的仓鼠体内高血糖改善和氧化应激的影响

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摘要

This study investigated the effects of berberine on amelioration of hyperglycemia and hyperlipidemia and the mechanism involved in high glucose and high fat diet-induced diabetic hamsters. Golden hamsters fed with high glucose and high fat diet were medicated with metformin, simvastatin, and low or high dose of berberine (50 and 100 mg·kg−1) for 6 weeks. The results showed that the body weights were significantly lower in berberine-treated groups than control group. Histological analyses revealed that the treatment of berberine inhibited hepatic fat accumulation. Berberine significantly reduced plasma total cholesterol, triglyceride, free fatty acid, low density lipoprotein cholesterol, malondialdehyde, thiobarbituric acid-reactive substance, and 8-isoprostane level but significantly increased plasma superoxide dismutase activity. Glucose and insulin levels were significantly reduced in metformin and berberine-treated groups. Glucose tolerance tests documented that berberine-treated mice were more glucose tolerant. Berberine treatment increased expression of skeletal muscle glucose transporter 4 mRNA and significantly decreased liver low density lipoprotein receptor mRNA expression. The study suggested that berberine was effective in lowering blood glucose and lipids levels, reducing the body weight, and alleviating the oxidative stress in diabetic hamsters, which might be beneficial in reducing the cardiovascular risk factors in diabetes.
机译:这项研究调查了黄连素对改善高血糖和高血脂症的作用,以及高糖高脂饮食诱导的糖尿病仓鼠的机制。喂食高糖高脂饮食的金黄仓鼠,服用二甲双胍,辛伐他汀和低剂量或高剂量小ber碱(50和100μmg·kg -1 ),服药6周。结果表明,小碱治疗组的体重明显低于对照组。组织学分析表明,小碱的治疗抑制了肝脂肪的积累。小ber碱显着降低血浆总胆固醇,甘油三酸酯,游离脂肪酸,低密度脂蛋白胆固醇,丙二醛,硫代巴比妥酸反应性物质和8-异前列腺素水平,但显着增加血浆超氧化物歧化酶活性。二甲双胍和小ber碱治疗组的葡萄糖和胰岛素水平显着降低。葡萄糖耐量试验证明,小ber碱治疗的小鼠对葡萄糖的耐受性更高。小ber碱治疗可增加骨骼肌葡萄糖转运蛋白4 mRNA的表达,并显着降低肝脏低密度脂蛋白受体mRNA的表达。研究表明,小ber碱可有效降低糖尿病仓鼠的血糖和血脂水平,减轻体重并减轻其氧化应激,这可能有助于降低糖尿病的心血管危险因素。

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