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Starch Synthesis in Ostreococcus tauri: The Starch-Binding Domains of Starch Synthase III-B Are Essential for Catalytic Activity

机译:葡萄球菌中的淀粉合成:淀粉合酶III-B的淀粉结合域对于催化活性必不可少

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摘要

Starch is the major energy storage carbohydrate in photosynthetic eukaryotes. Several enzymes are involved in building highly organized semi-crystalline starch granules, including starch-synthase III (SSIII), which is widely conserved in photosynthetic organisms. This enzyme catalyzes the extension of the α-1,4 glucan chain and plays a regulatory role in the synthesis of starch. Interestingly, unlike most plants, the unicellular green alga Ostreococcus tauri has three SSIII isoforms. In the present study, we describe the structure and function of OsttaSSIII-B, which has a similar modular organization to SSIII in higher plants, comprising three putative starch-binding domains (SBDs) at the N-terminal region and a C-terminal catalytic domain (CD). Purified recombinant OsttaSSIII-B displayed a high affinity toward branched polysaccharides such as glycogen and amylopectin, and to ADP-glucose. Lower catalytic activity was detected for the CD lacking the associated SBDs, suggesting that they are necessary for enzyme function. Moreover, analysis of enzyme kinetic and polysaccharide-binding parameters of site-directed mutants with modified conserved aromatic amino acid residues W122, Y124, F138, Y147, W279, and W304, belonging to the SBDs, revealed their importance for polysaccharide binding and SS activity. Our results suggest that OT_ostta13g01200 encodes a functional SSIII comprising three SBD domains that are critical for enzyme function.
机译:淀粉是光合作用真核生物中主要的储能碳水化合物。几种酶参与构建高度组织化的半结晶淀粉颗粒,包括在光合生物中广泛保守的淀粉合酶III(SSIII)。该酶催化α-1,4葡聚糖链的延伸,并在淀粉合成中起调节作用。有趣的是,与大多数植物不同,单细胞绿藻Ostreococcus tauri具有三种SSIII亚型。在本研究中,我们描述了OsttaSSIII-B的结构和功能,该结构与高等植物中的SSIII具有相似的模块化组织,在N端区域包含三个推定的淀粉结合域(SBD),C端催化域(CD)。纯化的重组OsttaSSIII-B对支链多糖(如糖原和支链淀粉)和ADP-葡萄糖具有很高的亲和力。对于缺少相关SBD的CD,检测到较低的催化活性,表明它们是酶功能所必需的。此外,对具有SBDs的保守保守芳香族氨基酸残基W122,Y124,F138,Y147,W279和W304修饰的定点突变体的酶动力学和多糖结合参数进行分析,揭示了它们对于多糖结合和SS活性的重要性。 。我们的结果表明OT_ostta13g01200编码的功能性SSIII包含三个对酶功能至关重要的SBD域。

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