首页> 美国卫生研究院文献>Genome Biology and Evolution >Genomic and Functional Characterization of the Unusual pLOCK 0919 Plasmid Harboring the spaCBA Pili Cluster in Lactobacillus casei LOCK 0919
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Genomic and Functional Characterization of the Unusual pLOCK 0919 Plasmid Harboring the spaCBA Pili Cluster in Lactobacillus casei LOCK 0919

机译:干酪乳杆菌LOCK 0919中带有spaCBA菌毛簇的pLOCK 0919质粒的基因组和功能表征

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摘要

Here, we report the extensive bioinformatic and functional analyses of the unusual pLOCK 0919, a plasmid originating from the probiotic Lactobacillus casei LOCK 0919 strain. This plasmid is atypical because it harbors the spaCBA-srtC gene cluster encoding SpaCBA pili. We show that all other spaCBA-srtC sequences of the Lactobacillus genus that have been previously described and deposited in GenBank are present in the chromosomal DNA. Another important observation for pLOCK 0919 is that the spaCBA-srtC gene cluster and its surrounding genes are highly similar to the respective DNA region that is present in the most well-known and active SpaCBA pili producer, the probiotic Lactobacillus rhamnosus GG strain. Our results demonstrate that the spaCBA-srtC clusters of pLOCK 0919 and L. rhamnosus GG are genealogically similar, located in DNA regions that are rich in transposase genes and are poorly conserved among the publicly available sequences of Lactobacillus sp. In contrast to chromosomally localized pilus gene clusters from L. casei and Lactobacillus paracasei, the plasmidic spaC of L. casei LOCK 0919 is expressed and undergoes a slight glucose-induced repression. Moreover, results of series of in vitro tests demonstrate that L. casei LOCK 0919 has an adhesion potential, which is largely determined by the presence of the pLOCK 0919 plasmid. In particular, the plasmid occurrence positively influenced the hydrophobicity and aggregation abilities of L. casei LOCK 0919. Moreover, in vivo studies indicate that among the three Lactobacillus strains used to colonize the gastrointestinal tract of germ-free mice, already after 2 days of colonization, L. casei LOCK 0919 became the dominant strain and persisted there for at least 48 days.
机译:在这里,我们报告了不寻常的pLOCK 0919(一种源自益生菌干酪乳杆菌LOCK 0919菌株的质粒)的广泛生物信息学和功能分析。该质粒是非典型的,因为它含有编码SpaCBA pili的spaCBA-srtC基因簇。我们显示,以前描述和存放在GenBank中的乳杆菌属的所有其他spaCBA-srtC序列都存在于染色体DNA中。对pLOCK 0919的另一个重要观察结果是,spaCBA-srtC基因簇及其周围的基因与最著名,最活跃的SpaCBA菌毛生产者益生菌鼠李糖乳杆菌GG菌株中存在的相应DNA区域高度相似。我们的结果表明,pLOCK 0919和鼠李糖乳杆菌GG的spaCBA-srtC簇在族谱上相似,位于富含转座酶基因的DNA区域,在乳杆菌属的公共可用序列中保守性很差。与来自干酪乳杆菌和副干酪乳杆菌的染色体定位菌毛基因簇相反,干酪乳杆菌LOCK 0919的质粒spaC被表达并受到轻微的葡萄糖诱导的抑制。此外,一系列体外试验的结果表明,干酪乳杆菌LOCK 0919具有粘附潜力,这在很大程度上取决于pLOCK 0919质粒的存在。特别是,质粒的出现对干酪乳杆菌LOCK 0919的疏水性和聚集能力产生了积极影响。此外,体内研究表明,在定殖2天后,用于定殖于无菌小鼠胃肠道的三种乳酸杆菌菌株中, L。 casei LOCK 0919成为主要毒株,并在那里持续至少48天。

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