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Lymphocytic duodenitis or microscopic enteritis and gluten-related conditions: what needs to be explored?

机译:淋巴细胞性十二指肠炎或微观肠炎和与麸质有关的疾病:需要探索什么?

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摘要

Microscopic enteritis (ME) is characterized by abnormal infiltration of intraepithelial lymphocytes in intestinal mucosa. It was described as duodenal lymphocytosis or lymphocytic duodenitis until the dedicated Consensus Conference of 2015. ME represents a common feature of several gluten-mediated and non-gluten related diseases; therefore, it is an umbrella term embracing several conditions. The most frequent causes of ME are gluten-related disorders (celiac disease, non-celiac gluten sensitivity, wheat allergy), Helicobacter pylori infection and drug-related damages. Less frequently, ME may be secondary to inflammatory bowel disease, some autoimmune conditions, immunoglobulin deficiencies, blood malignancies, infections and irritable bowel syndrome. Therefore, the differential diagnosis of ME may be challenging. The diagnosis of ME needs to be driven by predominant symptoms and patient history. However, it is often difficult to achieve an immediate identification of the underlying condition, and a broad variety of diagnostic tests may be required. Ultimately, long-term surveillance is needed for a final diagnosis in many cases, since a hidden or quiescent condition may be disclosed after a period of latency. In any case, strict collaboration between the clinician and the pathologist is pivotal. The treatment of ME should be personalized, depending on the underlying disease. For gluten-related conditions (celiac disease, gluten sensitivity, wheat allergy, dermatitis herpetiformis), a gluten-free diet may be proposed. For other conditions, a targeted etiologic treatment is necessary. In conclusion, ME represents a novel entity that is attracting increasing interest. The growing epidemiologic trend confirms that it will become a common condition in clinical practice.
机译:微观肠炎(ME)的特征是肠粘膜上皮内淋巴细胞异常浸润。在2015年专门共识会议之前,它被描述为十二指肠淋巴细胞增多症或淋巴细胞性十二指肠炎。ME代表了几种面筋介导的和非面筋相关疾病的共同特征。因此,它是一个涵盖多个条件的保护性术语。 ME的最常见原因是与麸质有关的疾病(Celiac疾病,非Celiac麸质敏感性,小麦过敏),幽门螺杆菌感染和与药物有关的损害。较不常见的是,ME可能继发于炎症性肠病,某些自身免疫性疾病,免疫球蛋白缺乏症,血液恶性肿瘤,感染和肠易激综合症。因此,ME的鉴别诊断可能具有挑战性。 ME的诊断需要主要的症状和患者病史。然而,通常难以立即识别出潜在的状况,并且可能需要各种各样的诊断测试。最终,在许多情况下,需要长期监视以进行最终诊断,因为可能会在一段潜伏期后发现隐藏或静止状态。无论如何,临床医生和病理医生之间的严格合作至关重要。根据潜在疾病,ME的治疗应个性化。对于与麸质有关的疾病(狂犬病,麸质敏感性,小麦过敏,疱疹样皮炎),可以建议使用无麸质饮食。对于其他情况,有针对性的病因治疗是必要的。总而言之,ME代表着一种新颖的实体,正引起越来越多的关注。流行病学趋势的增长证实,它将成为临床实践中的普遍情况。

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