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A virion concentration method for detection of human enteric viruses in oysters by PCR and oligoprobe hybridization.

机译:一种通过PCR和oligoprobe杂交检测牡蛎中人肠病毒的病毒体浓缩方法。

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摘要

This article reports the development of a method to purify and concentrate intact virions from oyster extracts to volume and quality compatible with viral genomic nucleic acid amplification by reverse transcriptase PCR (RT-PCR) and confirmation by oligonucleotide probe hybridization. Fifty-gram oyster samples were processed by an adsorption-elution -precipitation method and then seeded with 10(1) to 10(5) PFU of poliovirus type 1 (PV1) or hepatitis A virus (HAV). Seeded viruses in oyster extracts were purified by fluorocarbon extraction and concentrated by polyethylene glycol (PEG) precipitation and elution. Virus recovery after elution of PEG precipitates was dependent upon PEG concentration and averaged 60% for PV1 and 40% for HAV. The next processing step used the protein-precipitating agent Pro-Cipitate (Affinity Technology, Inc., Brunswick, N.J.) in an adsorption-elution -precipitation scheme to further concentrate viruses and reduce sample volumes to 100 microliter. Oyster extracts processed by Pro-Cipitate adsorption-elution-precipitation were directly compatible with RT-PCR and yielded virus recoveries of > 80% for both PV1 and HAV. When extracts from 50-g oyster samples were seeded and processed by the combined concentration and purification scheme, direct RT-PCR detection of viral genomic RNA was possible at initial inoculum levels of 10 PFU for both PV1 and HAV and with low levels of Norwalk virus. Virus recoveries based on cell culture infectivity were 25 to 35% for PV1 and 5 to 10% for HAV. When tested on artificially contaminated raw oysters, the combined method successfully detected > or = 10(3) PFU of PV1 and HAV and 10(5) RT-PCR-amplifiable units of Norwalk virus. Virus detection by RT-PCR and cell culture infectivity was consistent and well correlated among replicate samples and at different virus titers. The procedure developed in this study is rapid, sensitive, and effective for the direct detection of enteric viruses in oysters by RT-PCR.
机译:本文报道了一种方法的开发,该方法可将牡蛎提取物中的完整病毒体纯化并浓缩至与通过逆转录酶PCR(RT-PCR)进行病毒基因组核酸扩增和通过寡核苷酸探针杂交确认的体积和质量兼容。用吸附-沉淀-沉淀法处理50克牡蛎样品,然后接种1型脊髓灰质炎病毒(PV1)或甲型肝炎病毒(HAV)的10(1)至10(5)PFU。通过碳氟化合物提取纯化牡蛎提取物中的种子病毒,并通过聚乙二醇(PEG)沉淀和洗脱进行浓缩。洗脱PEG沉淀后的病毒回收率取决于PEG浓度,PV1平均为60%,HAV平均为40%。下一步处理是在吸附-沉淀-沉淀方案中使用蛋白质沉淀剂Pro-Cipitate(Affinity Technology,Inc.,Brunswick,N.J.)进一步浓缩病毒并将样品量减少到100微升。通过Pro-Cipitate吸附-洗脱-沉淀法处理的牡蛎提取物与RT-PCR直接兼容,PV1和HAV的病毒回收率均> 80%。当将50 g牡蛎样品的提取物播种并通过组合的浓缩和纯化方案进行处理时,PV1和HAV的初始接种量为10 PFU且低水平的诺沃克病毒时,可以直接RT-PCR检测病毒基因组RNA 。基于细胞培养感染性的病毒回收率,PV1为25%至35%,HAV为5%至10%。当对人工污染的生牡蛎进行测试时,该组合方法成功检测出PV1和HAV> 10或3(10)PFU和Norwalk病毒10(5)可以RT-PCR扩增的单位。通过RT-PCR和细胞培养物感染性检测病毒是一致的,并且在重复样本之间和不同病毒滴度之间具有良好的相关性。本研究开发的方法快速,灵敏且有效,可用于通过RT-PCR直接检测牡蛎中的肠病毒。

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