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The phosphorylation state of the microtubule-associated protein tau as affected by glutamate colchicine and beta-amyloid in primary rat cortical neuronal cultures.

机译:在原代大鼠皮层神经元培养物中谷氨酸秋水仙碱和β-淀粉样蛋白影响微管相关蛋白tau的磷酸化状态。

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摘要

The effects of the excitatory amino acid glutamate, the microtubule destabilizing agent colchicine, and beta 25-35-amyloid peptide on the phosphorylation state of tau were studied in rat cortical neurons in primary culture. Using immunocytochemistry and Western-blot analysis, we demonstrated that a proportion of tau in these cultures is normally highly phosphorylated, but most of this tau fraction is dephosphorylated after treatment of the cultures with glutamate or colchicine, but not with beta-amyloid; the glutamate- and colchicine-induced changes in tau phosphorylation commenced before cell death, as assessed by release of lactate dehydrogenase. Dephosphorylation of tau was readily revealed by using the monoclonal antibodies Tau.1 and AT8, which have phosphate-sensitive epitopes that both centre around serine-199 and -202 (numbering of the largest tau isoform). On Western blots and by immunocytochemistry, AT8 labelling strongly decreased after glutamate and colchicine treatments, whereas Tau.1 staining was more intense. Neurofilament monoclonal antibodies, including RT97, 8D8, SMI31 and SMI310, all additionally known to recognize tau in a phosphorylation-dependent manner, also demonstrated that glutamate and colchicine treatments of the cultures induced a dephosphorylation of tau. We also showed immunocytochemically that there is an increase in tau immunoreactivity in neuronal perikarya in response to glutamate and colchicine treatment, and this occurs concomitantly with the dephosphorylation of tau. Treatment of the primary rat cortical neuronal cultures with beta 25-35-amyloid peptide, under conditions which induce neuronal degeneration, did not induce a change in tau phosphorylation, and failed to act synergistically with glutamate to produce an increase in dephosphorylation of tau over that produced by glutamate treatment alone. These findings demonstrate that glutamate and colchicine induce tau dephosphorylation, as opposed to increased tau phosphorylation, which would be more indicative of Alzheimer-type neurodegeneration.
机译:在原代培养的大鼠皮质神经元中研究了兴奋性氨基酸谷氨酸,微管去稳定剂秋水仙碱和β25-35淀粉样肽对tau磷酸化状态的影响。使用免疫细胞化学和Western-blot分析,我们证明了在这些培养物中一定比例的tau通常被高度磷酸化,但是在用谷氨酸或秋水仙碱而不是β-淀粉样蛋白处理培养物后,大部分tau组分被去磷酸化。谷氨酸和秋水仙碱诱导的tau磷酸化变化开始于细胞死亡之前,这通过释放乳酸脱氢酶来评估。使用单克隆抗体Tau.1和AT8可以很容易地揭示tau的去磷酸化作用,它们具有磷酸敏感的抗原决定簇,它们都围绕着丝氨酸199和-202(最大的tau亚型)。在Western印迹和免疫细胞化学上,谷氨酸和秋水仙碱处理后AT8标记强烈降低,而Tau.1染色更强烈。还另外已知以磷酸化依赖性方式识别tau的神经丝单克隆抗体,包括RT97、8D8,SMI31和SMI310,也表明谷氨酸和秋水仙碱对培养物的处理诱导了tau的去磷酸化。我们还进行了免疫细胞化学研究,结果表明谷氨酸和秋水仙碱对神经周围核的tau免疫反应性增加,这与tau的去磷酸化同时发生。在诱导神经元变性的条件下,用β25-35淀粉样肽处理大鼠原代皮层神经元培养物,不会引起tau磷酸化的改变,并且不能与谷氨酸协同作用,从而导致tau的去磷酸化增加。单独通过谷氨酸盐处理产生。这些发现表明,谷氨酸和秋水仙碱诱导tau去磷酸化,而不是tau磷酸化增加,这将更表明阿尔茨海默氏型神经变性。

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