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Circulating but not immobilized N-deglycosylated von Willebrand factor increases platelet adhesion under flow conditions

机译:循环但未固定的N-去糖基化von Willebrand因子可增加血流条件下的血小板粘附

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摘要

The role of von Willebrand factor (VWF) as a shear stress activated platelet adhesive has been related to a coiled-elongated shape conformation. The forces dominating this transition have been suggested to be controlled by the proteins polymeric architecture. However, the fact that 20% of VWF molecular weight originates from glycan moieties has so far been neglected in these calculations. In this study, we present a systematic experimental investigation on the role of N-glycosylation for VWF mediated platelet adhesion under flow. A microfluidic flow chamber with a stenotic compartment that allows one to mimic various physiological flow conditions was designed for the efficient analysis of the adhesion spectrum. Surprisingly, we found an increase in platelet adhesion with elevated shear rate, both qualitatively and quantitatively fully conserved when N-deglycosylated VWF (N-deg-VWF) instead of VWF was immobilized in the microfluidic channel. This has been demonstrated consistently over four orders of magnitude in shear rate. In contrast, when N-deg-VWF was added to the supernatant, an increase in adhesion rate by a factor of two was detected compared to the addition of wild-type VWF. It appears that once immobilized, the role of glycans is at least modified if not—as found here for the case of adhesion—negated. These findings strengthen the physical impact of the circulating polymer on shear dependent platelet adhesion events. At present, there is no theoretical explanation for an increase in platelet adhesion to VWF in the absence of its N-glycans. However, our data indicate that the effective solubility of the protein and hence its shape or conformation may be altered by the degree of glycosylation and is therefore a good candidate for modifying the forces required to uncoil this biopolymer.
机译:von Willebrand因子(VWF)作为剪切应力活化的血小板胶粘剂的作用与卷曲伸长的形状构象有关。已经表明控制这种转变的力是由蛋白质聚合物结构控制的。但是,到目前为止,在这些计算中,忽略了20%的VWF分子量来源于聚糖部分的事实。在这项研究中,我们提出了N-糖基化对血流下VWF介导的血小板粘附作用的系统实验研究。设计了一个带有狭窄隔室的微流体流动腔,该腔可以模拟各种生理流动条件,以有效分析粘附谱。出人意料的是,我们发现,当将N-去糖基化的VWF(N-deg-VWF)而不是VWF固定在微流通道中时,血小板的粘附随着剪切速率的提高而定性和定量地完全守恒。这在剪切速率的四个数量级上得到了一致的证明。相反,当将N-deg-VWF添加到上清液中时,与添加野生型VWF相比,粘附率增加了两倍。似乎一旦固定,聚糖的作用至少被改变,如果没有改变的话(如在粘附情况下在这里发现的)。这些发现加强了循环聚合物对剪切依赖性血小板粘附事件的物理影响。目前,尚无理论解释说明在缺乏N-聚糖的情况下血小板对VWF的粘附性增加。但是,我们的数据表明,蛋白质的有效溶解度及其形状或构象可能会因糖基化程度而改变,因此是改变解开该生物聚合物所需力的良好候选者。

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