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Comparison of the efficiency of different cell lysis methods and different commercial methods for RNA extraction from Candida albicans stored in RNAlater

机译:比较不同细胞裂解方法和商业方法从RNAlater中存储的白色念珠菌提取RNA的效率

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摘要

BackgroundObtaining sufficient RNA yield and quality for comprehensive transcriptomic studies is cumbersome for clinical samples in which RNA from the pathogen is present in low numbers relative to the nucleic acids from the host, especially for pathogens, such as yeasts, with a solid cell wall. Therefore, yeast cell lysis including cell wall disruption constitutes an essential first step to maximize RNA yield. Moreover, during the last years, different methods for RNA extraction from yeasts have been developed, ranging from classic hot phenol methods to commercially available specific kits. They offer different RNA yield and quality, also depending on the original storage medium, such as RNAlater.
机译:背景技术对于临床样品而言,获得足够的RNA产量和质量以进行全面的转录组研究是很麻烦的,其中相对于来自宿主的核酸,病原体的RNA相对于宿主的核酸数量较少,特别是对于病原体,例如具有固体细胞壁的酵母。因此,包括细胞壁破坏在内的酵母细胞裂解是使RNA产量最大化的必不可少的第一步。此外,在最近几年中,已经开发了从酵母中提取RNA的不同方法,从经典的热酚方法到市售的特定试剂盒不等。它们提供不同的RNA产量和质量,还取决于原始的存储介质,例如RNAlater。

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